New American cooking in Honolulu treats the islands as larder, building seasonal menus from local fish, farms and ranches. Fete Hawaii on North Hotel Street in Chinatown works this in a casual, ingredient-led key, while Stripsteak Waikiki on Kalakaua Avenue brings a more polished, modern American room to the resort district.

New American restaurants in Honolulu

2 new american places in Honolulu we have eaten in, sorted by editor score. All cuisines in Honolulu · New American across every city.

  • Fete Hawaii

    Order The pasta of the day and whatever local fish entree is running.

    Fete Hawaii in Chinatown Honolulu is chef Robynne Maii's James Beard winning room of seasonal new American plates, awarded Best Chef Northwest and Pacific.

  • Stripsteak Waikiki

    Order The triple-seared Japanese A5 wagyu with yuzu kosho, and the truffle pommes puree side.

    Stripsteak Waikiki is Michael Mina's modern American steakhouse in Honolulu's International Market Place, with prime Angus, American wagyu and Japanese A5.

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