Hop Alley is a modern chinese restaurant in Rino, Denver.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
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Address: 3500 Larimer St, Denver, CO 80205
Beckon in Denver is Duncan Holmes's 18-seat chef's counter on Larimer in RiNo since 2018, a Michelin-recognised tasting room behind sister bistro Call.
OrderThe tasting menu only; one seating per night.
TipTickets release one month out at 12 noon on a Wednesday via Tock; sell out in minutes. Try the bar at Call next door for walk-ins.
The Wolf's Tailor in Denver is Kelly Whitaker's tasting-menu room in Sunnyside since 2017, a James Beard Best Chef Mountain finalist running East-meets-West.
OrderThe chef's tasting menu only; a la carte is not offered.
TipTickets release on Tock 30 days ahead at 9 am. Walk-ins are taken at the bar counter when bookings cancel; arrive by 6 pm to chance it.
Beckon in Denver is Duncan Holmes's 18-seat chef's counter on Larimer in RiNo since 2018, a Michelin-recognised tasting room behind sister bistro Call.
OrderThe tasting menu only; one seating per night.
TipTickets release one month out at 12 noon on a Wednesday via Tock; sell out in minutes. Try the bar at Call next door for walk-ins.
Bistro Vendome in Denver is Jennifer Jasinski's Larimer Square French bistro since 2003, with a courtyard patio and a menu of canonical bistro plates.
OrderThe steak frites with bearnaise and the duck confit, both menu mainstays since opening.
TipThe courtyard is one of Larimer Square's best-kept patios. Brunch on Sunday with the French toast is the room's busiest service.
Matsuhisa in Denver is Nobu Matsuhisa's Cherry Creek dining room since 2009, the chef's third Colorado location with the canonical Nobu-style.
OrderThe black cod miso and yellowtail jalapeno are the Matsuhisa signatures.
TipThe sushi bar pours through a separate booking link from the dining room. The Aspen location is the chef's original; Denver is the day-trip Front Range version.
Tamayo in Denver is Richard Sandoval's modern Mexican dining room on Larimer Square since 2001, a rooftop patio anchor for upscale tacos, ceviche and tequila.
OrderThe tableside guacamole and the cochinita pibil with Yucatan-style achiote; flight of mezcal to pair.
TipThe rooftop patio runs March through October with mountain views; book it three weeks ahead. The bar is open for walk-ins.
Izakaya Den in Denver is the Kizaki brothers' South Pearl izakaya next door to Sushi Den, a small-plates and yakitori room with the same Toyosu Market fish.
OrderYakitori from the binchotan grill and the wagyu carpaccio.
TipWalk-up only at the bar. The dining room takes bookings; the kitchen closes at 11 pm, later than most South Pearl rooms.
