27 latin american restaurants worth the trip across United States, editor-ranked. All cuisines in United States.

Work and Class ★ 4.8 · Denver

rino · 2500 Larimer St, Denver, CO 80205

Work and Class in Denver is Tony Maciag and Tabatha Knop's family-style Latin American room on Larimer in RiNo since 2014, a James Beard semifinalist.

Tip: Walk-in only; weekend nights hit 60-minute waits by 7 pm. The bar pours one of the city's best mezcal lists.

Norman's ★ 4.7 · Orlando

icon-park · 4012 Central Florida Pkwy, Orlando, FL 32837

Norman's at the Ritz-Carlton Orlando Grande Lakes is Norman Van Aken's New World cuisine flagship, rooted in Caribbean and Latin American technique.

Little Chango ★ 4.6 · Asheville

south-slope · 134 Coxe Ave, Asheville, NC 28801

Little Chango on Coxe Avenue in Asheville earned a 2025 Michelin Bib Gourmand for its Pan-Latin small plates. Empanadas, arepas, and a tight wine list.

Tip: Walk-up only at the bar, reservations on Resy for tables. Small room, arrive at opening for best chance.

Mita's ★ 4.6 · Cincinnati

501 Race St, Cincinnati, OH 45202

Mita's on Race Street downtown is Jose Salazar's Cincinnati Spanish-Latin fine-dining room with paella, jamon iberico, ceviches and a sherry list.

Mago ★ 4.6 · Oakland

piedmont-avenue · 3762 Piedmont Avenue, Oakland, CA 94611

Mark Liberman's Latin American tasting room in Oakland sits on Piedmont Avenue. Michelin Recommended in 2026, with a nightly-changing Colombian-rooted menu.

Mago ★ 4.6 · Oakland

piedmont-avenue · 3762 Piedmont Avenue, Oakland, CA 94611

Mark Liberman's Mago in Oakland is Michelin Recommended for Latin American tasting menus. Colombian heritage with Bay Area produce on Piedmont Avenue.

Parche ★ 4.6 · Oakland

uptown · 2295 Broadway, Oakland, CA 94612

Parche on Broadway in Uptown Oakland runs chef-owner Paul Iglesias's Colombian heritage menu. Three years running on the Michelin Guide for Oakland.

Mister Oso ★ 4.5 · Denver

highland · 3163 Larimer St, Denver, CO 80205

Mister Oso in Denver is Blake Edmunds's playful Latin American room in RiNo, with masa tacos, Caribbean cocktails and a wood-grill program built around.

Tip: The patio runs three rounds of seating on summer nights; the bar walks in if you arrive by 5:30 pm. The taro chips are bottomless if you ask.

Toro Toro ★ 4.4 · Fort Worth

downtown · 200 Main St, Fort Worth, TX 76102

Toro Toro in Fort Worth is a pan-Latin steakhouse on Main Street where South American churrasco, Peruvian ceviche, and Brazilian picanha share the menu.

Tip: Happy hour Monday through Thursday 16:00-19:00 offers half-price cocktails and discounted small plates at the bar.

Toro Toro ★ 4.4 · Fort Worth

downtown · 200 Main St, Fort Worth, TX 76102

Toro Toro in Fort Worth is a pan-Latin steakhouse on Main Street where South American churrasco, Peruvian ceviche, and Brazilian picanha share the menu.

Tip: Happy hour Monday through Thursday 16:00-19:00 offers half-price cocktails and discounted small plates at the bar.

Corto Lima ★ 4.4 · Lexington

downtown · 101 W Short St, Lexington, KY 40507

Corto Lima presses its own corn tortillas downtown at Short and Upper, Jonathan Lundy's Latin American kitchen and Lexington's standing margarita champion.

Tip: No reservations; seating is first come, first served. Closed Tuesdays, and Monday is dinner only from 17:00.

Corto Lima ★ 4.4 · Lexington

downtown · 101 W Short St, Lexington, KY 40507

Corto Lima presses its own corn tortillas downtown at Short and Upper, Jonathan Lundy's Latin American kitchen and Lexington's standing margarita champion.

Tip: No reservations; seating is first come, first served. Closed Tuesdays, and Monday is dinner only from 17:00.

Pig Floyd's Urban Barbakoa ★ 4.4 · Orlando

mills-50 · 1326 N Mills Ave, Orlando, FL 32803

Pig Floyd's Urban Barbakoa on North Mills Avenue is the smokehouse with Latin-style barbecue, smoked pork tacos and Cuban-influenced sides in Mills 50.

The Mission ★ 4.4 · Phoenix

old-town-scottsdale · 3815 N Brown Ave, Scottsdale, AZ 85251

The Mission in Old Town Scottsdale is Matt Carter's modern Latin room, drawing on Spain, Mexico and South America in a dark stone-walled dining room.

Tip: The patio under the church wall is the seat to book; lunch runs daily and dinner fills the bar early.

State of Confusion ★ 4.3 · Chattanooga

southside · 301 E Main Street, Chattanooga, TN 37408

State of Confusion grills Latin-leaning plates on a covered patio at 301 E Main Street in Chattanooga's Southside, with weekend brunch and late hours.

Tip: The patio is the room to sit in. Brunch runs 10:00 to 14:30 both weekend days and the kitchen serves past most Southside closes.

Asada ★ 4.3 · Greenville

wade-hampton · 903 Wade Hampton Boulevard, Greenville, SC 29609

Asada runs Latin-Asian fusion on Wade Hampton: shrimp tacos in mole, empanadas and churrasco steak, by owners Roberto (Nicaraguan) and Gina.

Livery ★ 4.3 · Indianapolis

mass-ave · 720 N College Ave, Indianapolis, IN 46202

Livery in Indianapolis is a pan-Latin room in a restored 1890s horse livery off Mass Avenue, with a long mezcal list, ceviches and a summer rooftop.

Tip: Two floors plus the rooftop. Reserve downstairs for dinner; the rooftop is walk-in and weather-dependent.

Livery ★ 4.3 · Indianapolis

mass-ave · 720 N College Ave, Indianapolis, IN 46202

Livery in Indianapolis is a pan-Latin room in a restored 1890s horse livery off Mass Avenue, with a long mezcal list, ceviches and a summer rooftop.

Tip: Two floors plus the rooftop. Reserve downstairs; rooftop seats are walk-in only.

Naive Kitchen + Bar ★ 4.3 · Louisville

butchertown · 1001 East Washington Street, Louisville, KY 40206

Naive Kitchen in Louisville cooks vegetable-forward Latin plates from a Butchertown corner on East Washington Street, the neighbourhood's vegan-friendly room.

Tip: Book on OpenTable. The bar runs a separate cocktail list with mocktail-forward options.

Tako Cheena ★ 4.3 · Orlando

mills-50 · 938 N Mills Ave, Orlando, FL 32803

Tako Cheena on North Mills Avenue in Mills 50 is the Latin and Pan-Asian counter from the Pom Pom Diner group, with tacos, arepas and rice bowls.

República Empanada ★ 4.3 · Phoenix

mesa · 204 E 1st Ave, Mesa, AZ 85210

República Empanada in downtown Mesa bakes Arizona's widest run of South American savory empanadas, a Diners, Drive-Ins and Dives stop on 1st Avenue.

Tip: Closed Sundays; the corner room is small, so weekday lunch is the easy seat.

Empamamas ★ 4.3 · Tampa

tampa-heights · 1910 N Ola Ave, Tampa, FL 33602

Empamamas inside Heights Public Market bakes and fries empanadas across Latin American styles, from Argentine beef to Cuban chicken. The patio fills first.

Tip: Eat at the picnic tables on the Riverwalk lawn; the empanadas reheat in a toaster oven later.

Manolo's Latin Bakery and Cafe ★ 4.2 · Charlotte

east-charlotte · 4405 Central Ave Ste D, Charlotte, NC 28205

Manolo's Latin Bakery on Central Avenue is the long-standing east Charlotte Latin bakery and counter, with empanadas, pastries and Cuban sandwiches in 2026.

Tip: Counter-order. Cash-easy. The case turnover means morning is the strongest time.

Babalu ★ 4.2 · Memphis

overton-square · 2115 Madison Ave, Memphis, TN 38104

Babalu in Overton Square Memphis runs Southern cooking with Latin flair from a Madison Avenue patio, with tableside guacamole, tacos and craft cocktails.

Tip: The patio is the seat in spring; Sunday brunch is the easier seat than weekend dinner.

Cafe Kacao ★ 4.2 · Oklahoma City

asian-district · 3325 N Classen Blvd, Oklahoma City, OK 73118

Cafe Kacao on N Classen in Oklahoma City brings Guatemalan breakfast cooking: champurrado, huevos rancheros, tamales, and hearty Central American plates.

Cafe Kacao ★ 4.2 · Oklahoma City

asian-district · 3325 N Classen Blvd, Oklahoma City, OK 73118

Cafe Kacao on N Classen in Oklahoma City brings Guatemalan breakfast cooking: champurrado, huevos rancheros, tamales, and hearty Central American plates.

Puerto Rican Street Cuisine ★ 4.1 · Oakland

san-antonio · 1430 23rd Avenue, Oakland, CA 94606

Puerto Rican Street Cuisine on Oakland's 23rd Avenue runs takeout pollo encebollado and fall-apart pernil with sweet plantain stuffed with ground beef.