Kaladi Brothers Coffee ★ 4.8
Kaladi Brothers started as a 4th Avenue espresso cart in spring 1986 and has grown into Alaska's premier specialty coffee operator, roasting on Brayton.
30 editor picks across United States.
30 coffee roasters worth the trip across United States, editor-ranked by TableJourney. All United States guides.
Kaladi Brothers started as a 4th Avenue espresso cart in spring 1986 and has grown into Alaska's premier specialty coffee operator, roasting on Brayton.
PennyCup Coffee Co's roastery on Depot Street in the River Arts District is the home of the small-batch Asheville roaster, with monthly public cuppings.
TipThe roastery cafe runs cupping sessions monthly; book on the operator site for the public Friday cuppings.
Portrait Coffee in West End, Atlanta opened its flagship cafe and roastery in 2023 as a Black-owned third-wave roaster sourcing directly from farmers.
TipWhole bean retail on the cafe counter. The Westside Beltline trail runs past the front door; subscription ships nationally.
Houndstooth Coffee in Austin is the multi-roaster cafe chain founded by Sean Henry in 2010, with seven Austin shops pouring house blends alongside guest.
TipThe Frost Bank Tower location is the central flagship; the original on North Lamar has the larger bar.
Ceremony Coffee Roasters runs a flagship cafe in Mount Vernon Marketplace, an Annapolis roaster pouring single-origin espresso and filter from its own beans.
TipThe Mount Vernon Marketplace cafe is the city's busiest Ceremony; the bar pulls a clean espresso.
Domestique Coffee on 6th Avenue South in Lakeview Birmingham is the cycling-named production roastery, with the Dawn Patrol Homewood cafe and a Lakeview.
Woman-owned roastery in the Soda Plant on Pine Street; Nate and Magda Van Dusen launched in 2014. Specialty lightly-roasted single-origin focus;
Second State Coffee in Charleston roasts single-origin beans and runs five cafes since 2012, formerly Black Tap. Located in Downtown. Open daily 07:00-17:00.
TipThe Beaufain Street flagship is the original cafe. Five locations citywide; check the website for the closest.
Intelligentsia Coffee in Chicago is the third-wave roaster founded 1995 by Doug Zell, with Black Cat espresso as its signature roast and a flagship cafe.
TipThe Direct Trade catalogue rotates by season; subscribe to the cupping-room newsletter for first access to new microlots.
Deeper Roots on Madison Road in Cincinnati's Oakley is the local specialty roaster and cafe with single-origin beans, espresso bar and wholesale to OTR rooms.
Rising Star Coffee Roasters in the Hildebrant Building on Walton Avenue, the seven-cafe Kim Jenkins roastery, anchors the Cleveland third-wave coffee scene.
Stauf's Coffee Roasters on Grandview Avenue has been Columbus's anchor specialty coffee roaster since 1988, with cafes across the city pulling the blend.
Sweet Bloom Coffee in Lakewood is Andy Sprenger's award-winning roastery, a US Brewers Cup champion with direct-sourcing relationships and a flagship Reed.
Tinker Coffee in Riverside, Indianapolis roasts single-origin beans on West 16th Street. The city's leading specialty roaster, with a Saturday tour.
OrderPour-over off the daily single-origin, plus a bag of the espresso blend.
TipRoastery production hours; cafe service limited. Open Mon-Fri only.
Old City Java on South Central, the Knoxville coffee anchor since 1991, runs espresso, drip and whole-bean retail in the Old City as a longtime cafe.
TipWeekday open at 07:00 catches the commuter crowd; Saturdays move slower for sit-down work sessions.
Vesta Coffee Roasters in Las Vegas is the Arts District on-site roastery and cafe since 2014, a single-origin programme with house-roasted beans and a quiet.
TipFriday morning cuppings (free, 09:00) are the easiest way to taste the current single-origin shelf; the Summerlin branch has a bakery.
Yeekai Lim's Cognoscenti Coffee in Culver City, Los Angeles is a multi-roaster bar pouring rotating Heart, Verve and Coava since 2010. A reference LA cafe.
Just Coffee Cooperative on Orin Road, the Madison worker-owned roaster since 2001, sources fair-trade certified organic beans with wholesale supply statewide.
Cxffeeblack in Memphis is Bartholomew Jones and Renata Henderson's Black-owned coffee roaster with Ethiopia-direct sourcing, pour-overs and an East Memphis.
TipThe roastery cafe doubles as the retail counter; subscription coffee ships nationally.
Colectivo Coffee Roasters on North Prospect Avenue is Milwaukee's flagship roaster since 1993, with single-origin coffees, a Bay View Roastery cafe and city.
Spyhouse Coffee Roasters at the Northeast Broadway roastery has roasted specialty coffee in Minneapolis since 2008. Open mon-sun 06:30-19:00.
Crema's roasting operation in East Nashville at Duke Street pulls in green coffee from Ethiopia, Colombia and Guatemala. Open roastery mon-fri 09:00-17:00.
TipThe roastery is open to visitors with notice; the public coffee classes happen at the Hermitage Avenue cafe instead.
James Freeman started Blue Bottle in a Temescal potting shed in 2002, effectively redefining Bay Area coffee. The Old Oakland cafe at 480 9th Street pours.
Lineage Coffee Roasting at East End Market in Audubon Park is the small-batch roaster founded 2014, with single-origin pour-overs and espresso flights.
La Colombe in Philadelphia is the Fishtown roastery and flagship cafe at 1335 Frankford from Todd Carmichael and JP Iberti, the city's largest specialty.
Commonplace Coffee roasts in Larimer and pours across Pittsburgh, with this cafe on Forbes Avenue in Squirrel Hill. A community-minded roaster since 2003.
Duane Sorenson's Stumptown opened on SE Division in Portland in 1999. The original Hairbender espresso blend still hangs on the roastery sign and the menu.
TipThe original beauty-parlour roastery still stands. Public cuppings on Saturday mornings; bring cash for beans.
Tandem Coffee Roasters on Anderson Street, since 2012 from Will and Kathleen Pratt, is Portland's flagship third-wave roastery and East Bayside cafe.
TipAnderson Street is the working roastery and cafe; Congress Street is the brunch and pastry sibling.
New Harvest moved its main roastery and cafe to the Farm Fresh RI food hub on Sims Avenue in 2021. Single-origin espresso and filter; cuppings.
Lamplighter on Addison Street is the long-running Fan cafe of the Lamplighter brand, founded 2009. The roastery operation was sold to Afterglow Coffee.

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