Pingala Cafe (gluten-free options) ★ 4.5
Pingala marks gluten-free options across the menu; the kitchen is plant-based-only which makes cross-contamination management cleaner than a mixed kitchen.
Dobra Tea is a dietary-friendly spot in Downtown, Burlington.
Bohemian tea room with a vegan and vegetarian Eurasian small-plates menu alongside 100-plus loose-leaf teas. Roots in communist Prague; Vermont was Dobra's.
Address: 125 S Winooski Ave, Burlington, VT 05401
Pingala marks gluten-free options across the menu; the kitchen is plant-based-only which makes cross-contamination management cleaner than a mixed kitchen.
Stowe Cider's taproom kitchen runs a gluten-free menu of low-and-slow barbecue and shareable plates alongside the cider lineup. Cider is naturally.
100 percent plant-based cafe in the Chace Mill on the Winooski River since 2014. Gluten-free options across the menu; fresh juices, smoothies, baked goods,
Self-serve buffet with maple-glazed tofu, saag panner, black bean coconut quinoa, seitan red curry; vegan BLT and Reuben on the sandwich board.
Old North End small-plates room with a rotating menu that is mostly vegan or easily modifiable. Wed-Sun 17:00-21:00; small space, book ahead on Resy.
Scout makes a serious vegan ice-cream and pastry program alongside the dairy lineup. Old North End flagship at 237 North Ave; coffee from BIPOC, Queer,