Tacubaya Fish Tacos in Berkeley

Baja-style fish tacos at a Fourth Street counter-service spot that earned Michelin Guide recognition for the quality of its Mexican street food. Beer-battered white fish, cabbage slaw, crema, salsa verde and pickled jalapeno in hand-pressed corn tortillas. The tortillas are made from masa ground in-house. Tacubaya also does a Michelin-noted carnitas and vegetarian options with seasonal California produce.

The editor-picked rooms for Tacubaya Fish Tacos in Berkeley are still in research. Meanwhile, see the Berkeley signature-dishes index or the Berkeley food guide.