A New York-style bagel with smoked salmon and house-made scallion cream cheese, from bagels nationally acclaimed as the best in America. The bagel has the right chewy crumb and shiny crust achieved through the boiling-then-baking process. The smoked salmon is sourced from Pacific or Atlantic suppliers depending on season; the scallion cream cheese is made daily. Available from 07:30 at the College Avenue location until sold out (usually by 12:30 on weekends).

1 editor pick for Boichik Bagels Lox and Scallion Cream Cheese in Berkeley, ranked by editorial score. All Berkeley signature dishes · Boichik Bagels Lox and Scallion Cream Cheese across every city.

Boichik Bagels ★ 4.4

$Jewish-AmericanElmwood

Nationally acclaimed best bagels in America. Chewy New York-style with scallion cream cheese and nova lox. Kosher certified. Sells out early on weekends.

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