Asheville: Guided Craft Brewery Tour with a Snack
Experience the perfect introduction to Asheville's world-renowned craft beer scene on a guided behind-the-scenes tour to 3 local breweries or cider houses. Enjoy beer ...
CuisineBrewery
StyleSaisons, IPAs, lagers, mixed-fermentation
Price$$
Neighborhoodsouth-slope
HoursMon-Thu 12:00-23:00; Fri-Sat 12:00-24:00; Sun 12:00-23:00
Phone+1 828-475-2739
Taproom hoursMon-Thu 14:00-22:00; Fri-Sat 12:00-23:00; Sun 12:00-22:00
Last verified
Tip: The Forestry Camp restaurant on Shelburne Road is the Burial sister project; ride share between South Slope and the Forestry Camp barrel cellar.
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Location
Address: 40 Collier Ave, Asheville, NC 28801
Also in south-slope
Green Man Brewery ★ 4.7
Green Man Brewery opened on Buxton Avenue in 1997 as the first brewery on what became the South Slope. British-style ales out of two adjacent rooms: Dirty.
Tip: Dirty Jack's at 23 Buxton runs the British pub format with darts and football. The Mansion's third-floor patio takes the views.
Wicked Weed Funkatorium ★ 4.6
Wicked Weed's Funkatorium on Coxe Avenue opened in late 2014 as the East Coast's first dedicated sour-and-funky taproom. 20 mixed-culture beers on tap plus.
Tip: Vidl in-house winery pours alongside the sours. The Brewpub at 91 Biltmore Avenue is the sister downtown room.
Hi-Wire Brewing South Slope ★ 4.6
Hi-Wire's original South Slope brewhouse on Hilliard Avenue, the first of three Asheville locations. Dedicated to award-winning sours, wild ales and one-off.
Tip: South Slope is the mural-covered art-leaning sour room. Bring your own food; the brewery accepts outside take-out.
More breweries in Asheville
Green Man Brewery ★ 4.7
Green Man Brewery opened on Buxton Avenue in 1997 as the first brewery on what became the South Slope. British-style ales out of two adjacent rooms: Dirty.
Tip: Dirty Jack's at 23 Buxton runs the British pub format with darts and football. The Mansion's third-floor patio takes the views.
Wicked Weed Funkatorium ★ 4.6
Wicked Weed's Funkatorium on Coxe Avenue opened in late 2014 as the East Coast's first dedicated sour-and-funky taproom. 20 mixed-culture beers on tap plus.
Tip: Vidl in-house winery pours alongside the sours. The Brewpub at 91 Biltmore Avenue is the sister downtown room.
Wicked Weed Brewpub ★ 4.4
Wicked Weed's flagship Brewpub on Biltmore Avenue in downtown Asheville opened in 2012. Hop-forward IPAs and lagers, a full-service restaurant, the original.
Tip: Walk-up bar takes the rotating taps. The downstairs cellar has private booths; reserve through the operator site.
Hi-Wire Brewing South Slope ★ 4.6
Hi-Wire's original South Slope brewhouse on Hilliard Avenue, the first of three Asheville locations. Dedicated to award-winning sours, wild ales and one-off.
Tip: South Slope is the mural-covered art-leaning sour room. Bring your own food; the brewery accepts outside take-out.
Hi-Wire Brewing Big Top Production ★ 4.3
Hi-Wire's 27,000-square-foot Big Top production brewery and taproom in Biltmore Village opened in 2015. The largest of the three Hi-Wire Asheville locations.
Tip: Family-friendly with a large lawn and yard games. Food trucks rotate Wed-Sun; check the operator calendar.
Hi-Wire RAD Beer Garden ★ 4.3
Hi-Wire's RAD Beer Garden on Lyman Street is the third Asheville location, an outdoor beer garden built from up-cycled shipping containers covered in murals.
Tip: Outdoor-first; rainy days move under the container roof. Food trucks rotate weekends.