Manchester: 2-Hour Chocolate Truffle-Making class
Learn how to make chocolate truffles with a professional chocolatier in Manchester. Get hands-on experience and make your own delicious chocolate truffles.
What to order at The Black Friar
- Must order
- Sunday roast with beef rib; the deep-fried mac and cheese starter.
- Signature dishes
- Sunday roast, Pub classics
- Editor tip
- Book the back-room dining; the front pub takes walk-ins for drinks and pies.
Signature dishes: Sunday roast, Pub classics
Must order: Sunday roast with beef rib; the deep-fried mac and cheese starter.
Tip: Book the back-room dining; the front pub takes walk-ins for drinks and pies.
Taste Sunday roast with a local in Manchester
Manchester: Afternoon Tea Baking Class
Roll up your sleeves and dive into a quintessentially British baking experience in Manchester. Learn to bake your very own Afternoon Tea, and enjoy your own delightful...
Manchester: Chocolate Praline (Bonbon) Making Class
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Location
Address: 41-43 Blackfriars Road, Salford M3 7DB, Manchester
More casual dining in Manchester
Albert's Schloss ★ 4.1
Bavarian beer hall on Peter Street next to the Albert Hall venue. House lager on tap, pretzels with obatzda, live music programme most nights of the week.
Signature: Bratwurst sharing platter, Pretzel with obatzda
Order: Bratwurst platter for the table; a pretzel with obatzda dip.
Tip: Brunch on weekend mornings is calmer than the evening live shows.
No.8 Hotpot ★ 4.2
Just off Oxford Road, No.8 serves Sichuan-style hotpot for the table to share. Three-broth pots are the standard set; mala and tomato are the regulars' picks.
Signature: Sichuan mala broth, Wagyu beef plates
Order: Half-and-half mala and clear chicken broth; sliced wagyu and meatballs.
Tip: Pre-book a private booth for groups over six; the open floor packs out weekends.
Ramona ★ 4.1
Open-air Northern Quarter courtyard in Manchester, half taqueria half pizzeria, bar pouring frozen margaritas. Sister to Common and Port Street.
Signature: Tacos, Sourdough pizza
Order: Al pastor tacos and a frozen marg; a margherita to share.
Tip: Outdoor terrace covered in winter; take the upstairs in summer for the rooftop.
Common ★ 4.0
Edge Street stalwart in Manchester's Northern Quarter since 2009. Pub plates, craft beer, chalkboard of guest taps. The reuben is the signature plate.
Signature: Reuben sandwich, Grilled-cheese
Order: The reuben on rye; a pint of whatever Pomona Island sent that week.
Tip: Walk-in only; the back room has the booths for groups of four to eight diners.
Noi Quattro ★ 4.3
Thomas Street pizzeria in Manchester's Northern Quarter, dough fermented seventy-two hours, AVPN-approved Neapolitan crust from the Liverpool team.
Signature: Margherita, Nduja and stracciatella
Order: The margherita first; the Nduja with stracciatella second.
Tip: Two-for-twenty Mondays are the value play; lunchtime slots take walk-in customers without a queue.
La Bandera ★ 4.5
Family-run Canarian-Spanish restaurant on Ridgefield off Deansgate, in the heart of Spinningfields. Tapas counter, seven-course tasting at the chef's table.
Signature: Iberico pork pluma, Canarian wrinkled potatoes with mojo
Order: Iberico pluma; papas arrugadas with red and green mojo.
Tip: Book the kitchen table for the seven-course tasting; bar walk-ins fine for tapas.