Toklas is a brunch brunch spot in Covent Garden, London.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 1h 25m
Join expert tour guides to experience a historical journey through 160 years of London's Baker Street Station. Discover the secret areas of one of the world's oldest u...
Guided tour · 3 hours
Embark on a London Guided Food Tour and savor British Pastry, Bao, Pie with Mashed Potatoes, Beer, and Humble Crumble, while discovering the neighborhood’s culinary sc...
1h 30m
Enjoy unlimited Japanese-Peruvian fusion dishes with endless wine, prosecco, and a cocktail of the week and Samba performances at Ayllu every weekend!
Address: 1 Surrey Street, London WC2R 2ND
Keith McNally's London Balthazar in Covent Garden, opened 2013 as a sibling to the SoHo NY brasserie, runs a New York-leaning French brunch menu.
OrderSteak frites and a glass of Sancerre
TipBooking essential for Sundays. The 10:30 weekday brunch is the easy slot. The pastry counter at the front takes walk-ups.
Jonathan Arana-Morton and Allan Howe's American-style brunch counter on D'Arblay Street in Soho London, opened 2005, runs pancakes, eggs and a famous.
OrderPancake stack with bacon and maple
TipWalk-in only. Weekday at 09:00 walks in; weekends queue 45-60 minutes. The Spitalfields and Hoxton siblings have shorter queues.
Keith McNally's London Balthazar in Covent Garden, opened 2013 as a sibling to the SoHo NY brasserie, runs a New York-leaning French brunch menu.
OrderSteak frites and a glass of Sancerre
TipBooking essential for Sundays. The 10:30 weekday brunch is the easy slot. The pastry counter at the front takes walk-ups.
Caravan's flagship dining room at Granary Square in King's Cross London, opened 2012, runs an Antipodean all-day brunch and in-house coffee roastery.
OrderSmashed avocado on rye, plus a flat white from the in-house roastery
TipOutdoor terrace seats fill the canalside in summer. Closed half an hour 16:00-16:30 between brunch and dinner sittings.
Bill Granger's Australian brunch room on Westbourne Grove in Notting Hill London, opened 2011, runs ricotta hotcakes and brown rice porridge from breakfast.
OrderRicotta hotcakes with banana and honeycomb butter
TipWalk-in only. Sunday queue runs 60 minutes; weekday breakfast walks in. Closed half an hour 16:00-16:30 for staff service change.
Chris Corbin and Jeremy King's grand European brasserie on Piccadilly in London, opened 2003, runs the city's most-traditional power-breakfast crowd.
OrderEggs Benedict with smoked salmon, plus a flat white
TipWeekday breakfast at 07:30 is the easy slot. The weekend full English at £24 is the marquee brunch order.
Dishoom's Boundary Street Shoreditch dining room in London, opened 2012, serves the brand-defining bacon naan roll, sausage naan and Bombay omelette.
OrderBacon naan roll and a chai
TipWalk-in until 11:45 Mon-Fri. Weekend breakfast queues run 30 minutes; weekday at 09:00 walks in. Chai is unlimited refill.
