
Water activity · 3h 30m
Palma: Private Flybridge Motorboat Tour - Tapas/Drinks Inc
Experience Palma Bay and Mallorca with us at a special cala for a glorious sunset with tapas and drinks.
Toque de Queda is a spanish tapas restaurant in Casco Antiguo, Palma.
Editorially verified August 1, 2026 by Elliot Marsh, TableJourney editor. Source.

Water activity · 3h 30m
Experience Palma Bay and Mallorca with us at a special cala for a glorious sunset with tapas and drinks.

Guided tour · 3 hours
Immerse yourself in the culinary highlights of Palma and sample a selection of traditional tapas and pinchos. Admire the imposing cathedral and see both the Almudaina ...

Guided tour · 3 hours
Discover Mallorca's culinary side and treat yourself to some of the best Spanish products on a tour through the old town.Try traditional tapas,local wine,olive oils, a...
Address: Carrer de Can Cavalleria 15B, 07012 Palma
Can Frasquet is an all-day bar and kitchen on Carrer d'Orfila in Palma's old town, running Mediterranean plates and burgers from 11:30 to 23:30.
OrderA burger at the bar, or a spread of tapas if you are two or more.
TipStraight-through service makes this one of the few old-town kitchens open at 17:00.
El Camino is a marble counter on Carrer de Can Brondo in Palma, a wine bar in the Barcelona tapas mould pouring Mallorcan bottles with plates to order.
OrderIberian ham and manchego from the counter, with a glass of Mallorcan Callet red.
TipCounter stools only, and it books out most nights. Come at 13:00 or accept a wait.
Casa Maruka has cooked market-led Mallorcan food in Palma since 2007, run by María José Calabria and Alberto Serrano and carrying a Repsol Sol.
OrderThe suckling pig, or the oxtail stew if the kitchen is running it that day.
TipMonday is lunch only. Tuesday to Saturday the kitchen also runs an evening service from 20:00 to 23:30.
Can Frasquet is an all-day bar and kitchen on Carrer d'Orfila in Palma's old town, running Mediterranean plates and burgers from 11:30 to 23:30.
OrderA burger at the bar, or a spread of tapas if you are two or more.
TipStraight-through service makes this one of the few old-town kitchens open at 17:00.
El Camino is a marble counter on Carrer de Can Brondo in Palma, a wine bar in the Barcelona tapas mould pouring Mallorcan bottles with plates to order.
OrderIberian ham and manchego from the counter, with a glass of Mallorcan Callet red.
TipCounter stools only, and it books out most nights. Come at 13:00 or accept a wait.
Stagier Bar is a small Santa Catalina room in Palma where a Chilean-Peruvian couple plate Latin-leaning tapas learned in the kitchens that trained them.
OrderSourdough with chimichurri butter, then whatever the couple are running that week.
TipWinter and summer schedules differ, and the kitchen takes a break in early August and again in late April.
Casa Maruka has cooked market-led Mallorcan food in Palma since 2007, run by María José Calabria and Alberto Serrano and carrying a Repsol Sol.
OrderThe suckling pig, or the oxtail stew if the kitchen is running it that day.
TipMonday is lunch only. Tuesday to Saturday the kitchen also runs an evening service from 20:00 to 23:30.
Ola del Mar sits on the water at Portixol in Palma, cooking rice dishes and the day's catch from an elegant dining room with a sea-facing terrace.
OrderA rice dish for two, ordered with the fish the counter is showing that day.
TipThe terrace tables face the harbour and go first. Book them rather than turning up on spec.
Marui Sushi works a Japanese counter on Plaça del Progrés in Palma's Santa Catalina, cutting sushi and sashimi alongside small plated izakaya dishes.
OrderThe sashimi selection, cut from whatever the counter has that day.
TipTuesday to Thursday is dinner only. Lunch service runs Friday through Sunday from 13:00.