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Drink Filter coffee
Satan's Coffee Corner in Barcelona's Gothic Quarter is Marcos Bartolome's third-wave anchor: single-origin beans, alternative-brewing setup and morning.
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Drink Espresso
Cafes el Magnifico in Barcelona's Born is the family-run espresso bar founded in 1919 by the Sans, roasting beans on-site since the 1980s and pouring one.
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Drink Filter coffee
Onna Coffee in Barcelona's Gracia is the Costa Rican-born roaster's first cafe: their own farm beans, filter setups and a small daily-bake counter.
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Drink Flat white
Cafe Cometa in Barcelona's Sant Antoni is the Carrer del Parlament work-cafe with flat-white espresso, a long communal table and brunch plates until 16:00.
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Drink Flat white
Milk in Barcelona's Gothic Quarter is the Irish-owned all-day brunch-and-cafe near Plaça Reial: flat whites, eggs benedict, espresso martinis at night.
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Drink Flat white
Federal Cafe in Barcelona's Sant Antoni is the Australian-owned brunch cafe that arrived in 2010 and changed how Carrer del Parlament wakes up: Avo toast.
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Drink Flat white
Caravelle in Barcelona's Raval is the long-running brunch-and-coffee room near MACBA: huevos rancheros, flat white espresso and craft beer on the back wall.
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Drink Cappuccino
Picnic in Barcelona's Born is the all-day brunch-and-coffee room near the Mercat de Santa Caterina, serving full brunch sets until 16:00 every weekend.
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Drink Cafe con leche
Granja Petitbo in Barcelona's Eixample is the corner-cafe on Passeig de Sant Joan: a daily-bake counter at the front, brunch plates and home-feel.
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Drink Cold-press juice
Juice Dudes Universitat in Barcelona's Eixample is a bright Placa Universitat coffee shop pouring cold-press juice flights, acai bowls and specialty coffee.
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Drink Hot chocolate with churros
Granja La Pallaresa in Barcelona's Gothic Quarter has poured thick hot chocolate with churros since 1947 on Carrer de Petritxol, the city's chocolate-shop.
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Drink Cacaolat chocolate milk
Granja M.
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Drink Cafe con leche
Laie in Barcelona's Eixample is the bookshop-and-cafe on Pau Claris with the upstairs reading-room feel: cafe con leche, daily lunch menu, all-day quiet.
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Drink Vermouth and coffee
Tres Tombs in Barcelona's Sant Antoni is the corner-cafe that doubles as the morning-coffee anchor to its evening vermouth-and-tapas bar identity.
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Drink Cafe con leche and pastry
Casa Vives in Barcelona's Eixample has run a Catalan patisseria and bomboneria since 1895: fourth-generation Miquel Vives's Paris-trained pastry case.
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Order Avocado smash on rye, eggs benedict, flat white espresso.
Federal Cafe in Barcelona's Sant Antoni runs an Australian-style brunch carte daily until 17:30: avo smash, eggs benedict, granola bowls, all with a flat.
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Order Huevos rancheros, the pulled-pork sandwich, the daily smoothie.
Caravelle in Barcelona's Raval has run a brunch-and-coffee carte since 2010: huevos rancheros, pulled pork, a Mexican-Catalan menu that runs through to 16:00.
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Order Eggs benedict, the Irish breakfast set, flat white espresso.
Milk Bar and Bistro in Barcelona's Gothic Quarter is the Irish-owned brunch room near Plaça Reial: eggs benedict, the Irish breakfast set, espresso martinis.
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Order Avocado toast, granola bowl, the weekly brunch special.
Picnic in Barcelona's Born is the brunch-and-coffee room near Mercat de Santa Caterina serving full brunch sets until 17:00 every weekend, weekday lunches.
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Order Breakfast bocadillo, eggs and a flat white espresso.
Granja Petitbo in Barcelona's Eixample runs an all-day brunch from 09:00-13:00: breakfast bocadillos, eggs, granja-style hot chocolate, espresso.
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Nomad Coffee in Barcelona's Born is Jordi Mestre's third-wave anchor: single-origin Ethiopian and Colombian, a flagship roastery cafe and a wholesale.
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Three Marks Coffee in Barcelona's Eixample is Pol Perello's specialty-coffee bar with an in-house roaster, single-origin filter setups and one.
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Right Side Coffee in Barcelona's Gracia is the Diluvi-corner roastery cafe pouring single-origin pour-over and espresso, with their own roastery a 10-minute.
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Cafes el Magnifico in Barcelona's Born has roasted on-site since the 1980s: the Sans family's beans run through dozens of city cafes, sold whole bean.
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Satan's Coffee in Barcelona's Gothic Quarter is the third-wave roastery-cafe behind Marcos Bartolome: single-origin Ethiopian and Burundi beans on rotation.
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Onna Coffee in Barcelona's Gracia is the Costa Rican-owned roastery cafe pouring only their own farm beans, filter, espresso.
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Syra Coffee in Barcelona's Born is the takeaway-window specialty-coffee chain Yago Giner started in 2015: filter, espresso, mostly walk-up window service.
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Skye Coffee Co in Barcelona's Poblenou is the converted-van-then-warehouse coffee bar that runs Saturday market pop-ups across the city.