Cera 23 is a spanish restaurant in Raval, Barcelona.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 6 - 9 hours
Take in the dramatic views from the Montserrat mountain range on a day trip from Barcelona. Step inside the mountain monastery and upgrade for an optional lunch or tap...
Guided tour · 2 hours
Explore the colorful Raval neighborhood of Barcelona and admire the vibrant street art and murals, followed by a visit to the Barcelona Museum of Contemporary Art.
Guided tour · 3 hours
Food Lover Tour Explores Barcelona the local way, after dark, one bar at a time. This evening tapas crawl is all about great food and the stories behind the bars where...
Address: Carrer de la Cera 23, 08001 Barcelona
Els Tres Tombs in Barcelona's Sant Antoni is the canonical neighbourhood vermouth-and-tapas counter, named for the Sant Antoni Three Kings procession.
OrderVermouth on tap with bravas; tortilla espanyola as the next round.
TipOpen weekday breakfasts and Sunday vermouth lunchtime; cash easier than card.
Fabrica Moritz in Barcelona's Sant Antoni is the Jean-Nouvel-restored brewery-brasserie with house Moritz on tap and a 35-strong tapas list.
OrderThe signature Moritz Epidor and a tapas board for two.
TipOpen 09:00-01:00 daily; the basement bar takes walk-ins on busy nights.
Ramen-Ya Hiro in Barcelona's Eixample is the locals' tonkotsu counter where the pork broth simmers 12 hours and the queue starts forming at 13:30.
OrderThe tonkotsu ramen with chashu pork and a side of gyoza.
TipNo reservations; queue forms before 13:30 for the lunch turn. Closed Monday all day.
The Fish and Chips Shop in Barcelona's Eixample is the British-import counter with beer-battered cod, chunky chips and tartare sauce on the side.
OrderBeer-battered cod with mushy peas and a pint of London Pride.
TipOpen daily lunch and dinner; the takeaway window is faster than the dining room.
Ikibana in Barcelona's Born is the loud Brazil-Japan room on Passeig de Picasso: sushi, sashimi and tropical cocktails in a dark-lit dining loft.
OrderThe Ikibana signature roll and a tuna tataki to share.
TipOpen daily lunch and dinner; book the bar over the table on busy nights.
El Nacional in Barcelona's Eixample is the Passeig de Gracia food hall: four kitchens around a single bar, all Spanish, all open midday to 01:00.
OrderGalician octopus from La Llotja and a 3-meat platter at La Paradeta.
TipWalk-in for the bar, book the table; open 12:00-01:00 daily.
