Satay appears as a signature dish in 1 Singapore cities. See each city's local variant and where to eat it.

Satay · Singapore

Skewered marinated chicken, mutton or beef grilled over charcoal, served with peanut sauce, compressed rice, cucumber and shallots. Lau Pa Sat's evening satay street continues the Malay-Javanese charcoal tradition.

Where to eat in Singapore: