The restaurants worth a reservation in Porto, from neighbourhood bistros to the new classics.
The restaurants worth the trip in Porto: bistros, neo-classics, neighbourhood favourites, and the rooms locals book first.
25 places
Order Fish & Seafood Curry or Irish Angus Steak, two mains a guest praises on the site.
Tapabento is a tapas restaurant at Rua da Madeira 221 in Porto, entered from the street or São Bento station, using fresh, seasonal and local ingredients.
Cantina 32 is a tapas restaurant at Rua das Flores 32, 4050-262 Porto.
Order Duck red curry with its rice, or the marinated scallops with avocado cream.
Cantinho do Avillez is a friendly, welcoming and relaxed place on Rua Mouzinho da Silveira in Porto, serving contemporary Portuguese cuisine.
2 of the restaurants on this list serve tapas.
Order The menu the kitchen writes from what the farmers have.
Almeja is a casual fine dining restaurant at Rua Fernandes Tomas 819 in Porto, working with Portuguese products, local farmers and the seasons.
Order Arroz de polvo, the dish that gave the house its fame: loose rice with tender octopus and fried garlic.
Taberna dos Mercadores is a family-run tavern on Rua dos Mercadores in Ribeira, Porto, with eight tables under a white dome that serves as a wine cellar.
Adega Sao Nicolau is a traditional Portuguese restaurant at Rua de Sao Nicolau 1 in Ribeira, Porto, with a small terrace overlooking the Douro river.
Order The Cafeína classic, the crepe queimado, after puff pastry lobster soup or duck rice.
Cafeína is a bistronomie restaurant in Foz do Douro, Porto, set in an old villa with a tiled facade and a menu with French and Portuguese influences.
Flow is a Mediterranean restaurant, bar and terrace at Rua da Conceicao 63 in Porto's downtown, in a historic building, with a fresh sushi offer.
Order The 1Kg cut for two, with bone, infiltration and flavor, or the 250gr Kobe.
MUU Steakhouse at Rua do Almada 149A in Porto offers cuts from 250g for one to a 1Kg cut for two, plus a tenderloin and top loin in one piece.
Brasao Aliados is a Portuguese francesinha restaurant at Rua Ramalho Ortigao 28, 4000-407 Porto.
A sample of Porto hotels from our booking partner, who list 5,363 here. Live prices and availability open on their site.
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Order The Francesinha Santiago with its fried egg on top, or the Cachorro Santiago.
Café Santiago on Rua Passos Manuel in Porto serves the Francesinha Santiago, built on mortadella, fresh sausage and steak under a family-secret sauce.
Bufete Fase serves Portuguese francesinha at Rua de Santa Catarina 1147 in Porto.
O Buraco is a traditional Portuguese restaurant at Rua do Bolhao 95, 4000-112 Porto.
Order Pernil with Serra cheese, which a guest on the site calls the specialty.
Casa Guedes, at Praca dos Poveiros 130, 4000-393 Porto, is one of five spaces in Porto, and a guest on its site praises the pernil with Serra cheese.
Cervejaria Gazela is at Travessa de Cimo de Vila 4 in Porto, open Monday to Saturday from 12:00 to 22:30 for restaurant and take-away service.
Lareira is a restaurant at Rua das Oliveiras 8, 4050-447 Porto.
Order Squid carbonara, which the Michelin Guide calls a house classic.
DOP at Largo de Sao Domingos 16, 4050-545 Porto is chef Rui Paula's restaurant, opened in 2010 inside the Palácio das Artes-Fábrica de Talentos.
Order The francesinha, vegetarian or not, and the chocolate cake.
Lado B Café is a modern, music-themed room across from the Coliseu in downtown Porto, run like a brewery with an extensive wine and beer list.
O Afonso serves Portuguese francesinha at Rua da Torrinha 219 in Porto.
Lemos Cafe Francesinhas is at Rua de 5 de Outubro 447, 4100-176 Porto.
OMA is a modern Portuguese restaurant at Rua de Oliveira Monteiro 183 in Porto, open Tuesday to Saturday until 23:00.
Order Sushi from its sushi bar, one of the oldest in the city.
Terra, at Rua do Padrão 103 in Foz do Douro, a few metres from the sea, blends Portuguese cooking with Asian, Brazilian and Japanese influences.
Order A francesinha made with beef, turkey, black pork or kebab.
Francesinhas da Rasa, at Rua Pinto de Aguiar 16 in Vila Nova de Gaia, serves francesinhas of beef, turkey, black pork or kebab and vegan ones.
Bulls, at Rua Brito e Cunha 515 in Matosinhos, is a rodízio restaurant of meats that also has a branch in Braga, with a wine list and picanha.
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