OK Wine Bar is a wine bar in Stare Miasto, Wrocław.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Seafood-leaning small plates and tasting boards
2 hours
Painting in the dark under neon lights! Unleash your inner artist and create a work of art… in the dark! You’ll be immersed in a vibrant, fluorescent world, from floor...
Guided tour · 30 minutes
Explore Wrocław on a guided tour with a small group. Visit the Market Square, Ostrów Tumski, Centinian Hall and scenic riverside areas, and enjoy a curated wine or bee...
Guided tour · 2 hours
Experience traditional Polish food and the local drinking culture on a guided walking tour around Wroclaw's pubs and restaurants.
Address: ul. Księcia Witolda 1, 50-202 Wrocław
Moravia Wine Bar on plac Jana Pawła II is the first wine bar in Poland built around Moravian producers, opened 2023 inside an old-town wall on the Stare.
OrderA flight of three Moravian whites with the shortlisted cheese board.
PourMoravian Pálava and skin-contact whites
WineMoravian (Czech) natural and small-producer wines
FoodCzech and Polish cheese boards and charcuterie
TipOpen Friday to Sunday only; arrive before 19:00 on Saturday or expect a wait for the four bar seats.
Niewinność is a small Wrocław wine bar on Szewska near St. Mary Magdalene Church, owner-poured, with a curated selection that runs from European classics.
OrderWhatever the owner suggests when you describe what you usually drink.
PourBottles the owner picks for you
WineOwner-curated by-the-glass programme
FoodSmall snacks and cheese boards
TipFriday-Saturday it runs late to 01:00; weekend nights need a 30-minute wait after 20:00.
Cocofli on Wrocław's Włodkowica is a bookshop by day and a wine bar by evening, the city's best place to drink Polish Lower Silesian wines alongside European.
OrderA glass of Polish Riesling and a slim plate of Polish charcuterie.
PourPolish Lower Silesian Riesling
WineLower Silesian and French/Italian classics
FoodSmall plates and bookshop snacks
TipThe Lower Silesian wine selection is best mid-week. Friday-Saturday turns into a bar crowd.
Pijalni in Wrocław's Grunwald runs the city's most serious natural-wine programme: Coravin preservation across by-the-glass pours, kitchen led by Tomek.
OrderWhichever Czech or Slovenian orange wine is at the top of the daily by-the-glass list.
PourSmall-producer European naturals
WineNatural wines by the glass with Coravin preservation
FoodSeasonal small plates and bistro mains
TipBook a Wednesday-Friday seat at the bar; the kitchen takes its time on tasting plates by 21:00.
