CuisineTasting menu
Price$$$$
Tasting menu360 zl food
HoursMon-Tue closed, Wed-Thu 18:00-22:00, Fri 16:00-22:00, Sat 15:30-23:00, Sun closed
ChefWitek Iwanski
Book ahead3-4 weeks
Last verified

Location

Address: ul. Jagiellonska 22/LU1, 03-719 Warszawa, Warsaw

More fine dining in Warsaw

Epoka 1 ★ ★ 4.8

Modern PolishChef Marcin Przybysz$$$$225-325 zl food, 595-725 zl with wineMon closed, Tue-Thu 18:00-00:00, Fri-Sat 17:00-00:00, Sun closedBook 4 weeks ahead

Marcin Przybysz's Epoka in Warsaw cooks the Short History and History tasting menus structured by Polish historical centuries, inside the Raffles Europejski.

Nolita ★ 4.6

Modern EuropeanChef Jacek Grochowina$$$$330-440 zlMon closed, Tue-Fri 12:00-15:00 18:00-22:00, Sat 17:00-22:30, Sun closedBook 2 weeks ahead

Jacek Grochowina's Nolita in Warsaw is the long-running Michelin-Guide-listed room on Wilcza. Monochrome dining room, glass-fronted kitchen.

Bez Gwiazdek ★ 4.7

Modern PolishChef Robert Trzopek$$$$260-340 zlMon closed, Tue-Fri 17:30-22:00, Sat 16:00-22:00, Sun closedBook 3-4 weeks ahead

Robert Trzopek's Bez Gwiazdek in Warsaw is the unpretentious Powisle bistro where the ex-Noma, ex-El Bulli, ex-Le Manoir chef plates one set regional Polish.

Butchery & Wine ★ 4.4

Tasting menuChef House team$$$$200-450 zlMon-Sat 12:00-22:00, Sun 12:00-20:00Book 1 week ahead

Butchery & Wine in Warsaw, opened 2010, was Poland's first proper dry-ageing steakhouse. Led by chef House team. Tasting menu 200-450 zl. Book 1 week ahead.

Stary Dom ★ 4.3

Tasting menuChef House team$$$$200-350 zlMon-Sun 12:00-23:30Book 1 week ahead

Stary Dom in Warsaw is the white-tablecloth Polish steak room of leafy Mokotow. Led by chef House team. Tasting menu 200-350 zl. Book 1 week ahead.

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