SkyKitchen in Miraflores Lima runs a 3-hour private-home Peruvian cooking class, hands-on ceviche, causa, lomo saltado and pisco sour with the founders.
Tip: Address shared at booking; the residential building has no sign, ring the doorman and say SkyKitchen for entry.
Lima Gourmet Company runs a 4-hour ceviche and pisco-sour cooking class in Miraflores from USD 195 per person with hotel pickup and full lunch service today.
Tip: Daily morning and afternoon classes; book direct via the company site, 10-guest cap per class.
Luchitos Cooking Class at Calle Bolivar 164 in Miraflores Lima teaches ceviche, lomo saltado and pisco sour on the Saha restaurant terrace, hands-on 2.5.
Tip: Group class begins 14:00; private classes scheduled flexibly. Located behind Atlantic City Casino.
Lima By Walking runs a 2.5 to 3 hour hands-on Peruvian cooking class in Miraflores Monday through Saturday. The English- and Spanish session covers ceviche, lomo saltado and pisco sour with an ingredient tour.
Tip: Pay-what-you-wish model at the end of the class; precise address shared after booking. Includes the sit-down meal of what you cooked.
SkyKitchen in Miraflores Lima runs a 3-hour private-home Peruvian cooking class, hands-on ceviche, causa, lomo saltado and pisco sour with the founders.
Tip: Address shared at booking; the residential building has no sign, ring the doorman and say SkyKitchen for entry.
Lima Gourmet Company runs a 4-hour ceviche and pisco-sour cooking class in Miraflores from USD 195 per person with hotel pickup and full lunch service today.
Tip: Daily morning and afternoon classes; book direct via the company site, 10-guest cap per class.
Luchitos Cooking Class at Calle Bolivar 164 in Miraflores Lima teaches ceviche, lomo saltado and pisco sour on the Saha restaurant terrace, hands-on 2.5.
Tip: Group class begins 14:00; private classes scheduled flexibly. Located behind Atlantic City Casino.
Lima By Walking runs a 2.5 to 3 hour hands-on Peruvian cooking class in Miraflores Monday through Saturday. The English- and Spanish session covers ceviche, lomo saltado and pisco sour with an ingredient tour.
Tip: Pay-what-you-wish model at the end of the class; precise address shared after booking. Includes the sit-down meal of what you cooked.