Kronenhalle
- ★ 4.7
- Swiss Bistro
- $$$$
The canonical Zurich room: Hulda Zumsteg took over the Hotel de la Couronne in 1924 and the place still serves Swiss bourgeois under original Chagalls.
9 swiss spots in Niederdorf and Old Town
Zunfthaus zur Waag
- ★ 4.5
- Traditional Swiss
- $$$
A guildhall serving dinner since 1636 on the Muensterhof. The Zuercher Geschnetzeltes with butter rosti is the canonical version. Closed Sundays.
Restaurant Lindenhofkeller
- ★ 4.4
- Swiss Bistro
- $$$
Sebastian Roesch's cellar room under the Lindenhof: Franconian heritage through a Swiss lens, feel-good bourgeois plates, careful wine pairings.
Le Dezaley
- ★ 4.4
- Swiss
- $$
Opened 1902 beside the Grossmuenster, Le Dezaley pours Lavaux wines and cooks Vaud-region plates: classic fondue, truffle fondue, raclette, saucisson vaudois.
Bauernschaenke
- ★ 4.3
- Modern Swiss
- $$$
On Rindermarkt in Niederdorf, Bauernschaenke serves hearty, honest soul food on a short, careful menu. Kitchen runs to 21:30; closed Sundays.
Wirtschaft Neumarkt
- ★ 4.3
- Swiss
- $$$
A medieval-leaning Niederdorf room with wooden beams cooking Swiss plates with Mediterranean inflection from regional, additive-free produce. Summer garden.
Restaurant Swiss Chuchi
- ★ 4.2
- Swiss
- $$
The oldest fondue room in Zurich's old town, inside Hotel Adler in Niederdorf since 1953. Up to ten fondue variations plus extensive raclette options.
Zeughauskeller
- ★ 4.1
- Traditional Swiss
- $$
A vaulted former armoury beside Paradeplatz: long shared tables, beer steins, Wienerschnitzel, calf liver, pork knuckle. Open daily 11:30-23:00.
Restaurant Kindli
- ★ 4.1
- Classic Swiss
- $$$
A small old-town hotel restaurant near the Lindenhof serving the classical Swiss kitchen across lunch and dinner. Closed Sundays and public holidays.
Also on our listsLe DezaleyWirtschaft NeumarktBauernschaenkeRestaurant Swiss ChuchiZeughauskellerRestaurant Kindli
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