Feu on Veilinghavenkade cooks entirely over open flame in a converted warehouse. Gault-Millau recognised. Open Thursday to Saturday from 18:00.
Signature: Open-flame seasonal plates
Order: Chef's selection of fire-cooked plates with paired beers
WT Urban Kitchen in the Heuveloord water tower serves four to six-course tasting menus with panoramic views of Utrecht. Gault-Millau recognised.
Signature: Water tower tasting menus
Order: Six-course tasting menu with city panorama on the upper floor
Fico at Veilinghavenkade has a waterfront position over the harbour. Four to six-course menus of contemporary Italian-influenced cooking. Gault-Millau.
Signature: Four to six-course tasting menus
Order: Five-course menu with the house wine pairing
LE:EN at Heuveloord in Rotsoord serves Korean, Vietnamese, Indonesian and Thai sharing plates from a former industrial building with outdoor terrace.
Signature: Asian sharing plates
Order: Three to four sharing plates per person from the seasonal menu
Gault-Millau open-fire restaurant in a converted warehouse on Veilinghavenkade. All cooking over flame: roasting, grilling and smoking Dutch produce.
Gault-Millau recognised. Floor-to-ceiling waterfront windows looking onto moored houseboats; four-to-six courses of Italian-influenced Dutch seasonal cooking.
Converted water tower with a panoramic kitchen table nine floors up. European four-to-six-course menus with a wine list that matches the elevation.
Korean, Vietnamese, Indonesian and Thai small plates in a former industrial building in Rotsoord with an outdoor terrace. Open daily from noon.
Signature: Asian sharing plates
Order: Three to four sharing plates per person
Tasting menus inside a refurbished water tower, nine floors up, with a panoramic view over the whole city. Open for dinner daily and lunch Friday to Sunday.
Signature: Water tower tasting menu
Order: Lunch with the city view on a clear day
Gault-Millau recognised, waterfront windows over the Veilinghaven. Four-to-six seasonal Italian-influenced courses; Sunday lunch at the harbour is the pick.
Signature: Seasonal tasting menus
Order: Sunday lunch with harbour view
Feu's drinks programme at Veilinghavenkade pairs natural wine and craft beer with open-fire cooking. Georgian orange wines match the smoked plates.
Signature pour: Orange wine from Georgian producers paired with smoked meats
Wine focus: Craft beer and natural wine pairings
Food: Open-fire cooking, grilled and smoked plates
Tip: The natural wine pairing with the tasting menu is curated weekly; it changes with whatever is on the fire.
Bar at the top of the Heuveloord water tower with a panoramic rooftop view over the whole city. Cocktails, wine and craft beer; no reservation needed.
Signature drink: Seasonal cocktail from the tower's rooftop terrace
Food: Small bites and bar snacks from the kitchen below
Tip: Sunset on a clear evening from the upper deck is one of the best views in Utrecht. Arrive 30 minutes before.