Sapporo: Sushi-Making Class
Learn how to make sushi with a professional chef in Sapporo. Use fresh fish from Hokkaido to create your own sushi, and enjoy the sushi you make on the spot.
3 editor picks in Maruyama, Sapporo.
3 japanese sushi spots in Maruyama, editor-picked by TableJourney. All of Maruyama's food · All japanese sushi in Sapporo.
Chuo-ku, Sapporo 064-0824, Japan
Sapporo's only three-star Michelin sushi room. Chef Masaaki Miyakawa works Hokkaido seafood across two seatings at a seven-seat Maruyama counter.
Tip: Reservations open the first day of each month for the month two months out; book through Tableall or call 011-215-0120. Closed Wednesdays.
Chuo-ku, Sapporo 064-0824, Japan
Three Michelin stars in the 2017 Hokkaido guide, the only sushi at that tier in Hokkaido. Seven seats, two seatings (17:00 and 19:30), omakase only.
Tip: Reservations open through Tableall the first day of each month for the month two months out; closed Wednesdays.
Chuo-ku, Sapporo 064-0808, Japan
Chef Akira Tanaka's Maruyama-area sushi counter, opened 2003, with a nine-seat single-plank hinoki bar from 500-year-old Kiso cypress. Priced at ¥¥¥¥.
Tip: Counter only; reservations only through the restaurant's official website.
Learn how to make sushi with a professional chef in Sapporo. Use fresh fish from Hokkaido to create your own sushi, and enjoy the sushi you make on the spot.
Learn to make sushi and craft your own chopsticks in Sapporo. Enjoy a hands-on experience with a professional sushi chef and take home your handmade chopsticks as a souvenir.
Learn to make decorative sushi rolls in a hands-on workshop in Sapporo. Discover the history of Washoku and create beautiful sushi rolls to take home.