The old merchant quarter between the cathedral and the port, with garden dining rooms, marina kitchens and vegan cooking in stone mansions.
Botànic is the plant-forward dining room in the garden of Can Bordoy in Palma's La Lonja, where vegetables lead and fish and meat play support.
OrderWhatever the garden menu is built around that month, with fish or meat as a supporting plate.
TipThe walled garden is the point. Ask for a table outside rather than in the indoor room.
Mar de Nudos sits on the Moll Vell marina in Palma, running a Mediterranean and Japanese menu from a dining room that stays open until 01:00.
OrderRaw fish from the Japanese side of the menu, eaten on the marina terrace.
TipThe kitchen runs straight through from 13:00, which makes it useful for a late or early meal.
Mouna cooks vegetarian and vegan plates from organic Mallorcan produce inside an old mansion off Plaça Drassanes in Palma's La Lonja quarter.
OrderThe seasonal vegetable plates, built from organic island produce.
TipService runs straight through from 13:00 to 23:00, so it also works for a mid-afternoon plate.
Ca n'Ela Vegan Restaurant is a fully plant-based kitchen on Carrer de la Mar in Palma's La Lonja, plating Mediterranean vegan food across two services.
OrderWhatever the kitchen is running as its seasonal Mediterranean plate that week.
TipTwo services only, lunch and dinner, and it closes Sundays. The room seats very few.
Mistral Coffee Banc is the roaster's second Palma counter, a small standing room on Carrer del Banc two minutes' walk from the Passeig del Born.
DrinkEspresso from Mistral's Mallorca roast
TipStanding room mostly, and it shuts at 16:00 on weekdays. Come for the coffee, not to linger.
Mistral Coffee Banc is the roaster's second Palma counter, a small standing room on Carrer del Banc two minutes' walk from the Passeig del Born.
BeansEthiopia, Colombia, Brazil
BrewsEspresso, Filter, Whole bean retail
TipStanding room mostly, and it shuts at 16:00 on weekdays. Come for the coffee, not to linger.
Mar de Nudos sits on the Moll Vell marina in Palma, running a Mediterranean and Japanese menu from a dining room that stays open until 01:00.
OrderRaw fish from the Japanese side of the menu, eaten on the marina terrace.
TipThe only marina kitchen in Palma reliably serving food past midnight, seven days a week.
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