5 andalusian spots in Ribera, editor-picked by TableJourney. All of Ribera's food · All andalusian in Córdoba .
Score (high to low) Score (low to high) Name (A→Z) Name (Z→A) Price (low to high) Price (high to low)
€€€€ Andalusian Ribera
Bodegas Campos has poured in Córdoba since 1908, a warren of patios and barrel-signed rooms off Calle Lineros serving rabo de toro and salmorejo.
Order Rabo de toro, the dish the house has cooked for over a century.
Tip Ask to walk through the barrel rooms before you sit; the signed butts are a century of visiting names.
€€€€ Andalusian Ribera
Regadera sits on Córdoba's Ronda de Isasa with the Guadalquivir outside, Adrián Caballero cooking cordobés classics from a kitchen open to the room.
Order The salmorejo, then the flamenquín, both rebuilt rather than reinvented.
Tip The riverside tables go first at sunset, so ask for one when you book rather than on arrival.
€€€€ Andalusian Ribera
The Plateros silversmiths' guild still runs this Córdoba taberna on Calle San Francisco, thick white walls set around a patio under a skylight.
Order A copa of the house Oro Viejo with whatever tapa the bar suggests.
Tip The staff swap every round plate on the table for a square one when a coeliac sits down.
€€€€ Andalusian Ribera
The Plateros silversmiths' guild still runs this Córdoba taberna on Calle San Francisco, thick white walls set around a patio under a skylight.
Order A copa of the house Oro Viejo with whatever tapa the bar suggests.
Tip The staff swap every round plate on the table for a square one when a coeliac sits down.
€€€€ Andalusian Ribera
La Taberna del Río works a corner off Córdoba's Paseo de la Ribera, rotating art on the walls and a summer roof terrace above the Guadalquivir.
Order The rabo de toro risotto, the kitchen's own crossing of two traditions.
Tip The kitchen runs straight through from 13:00 to midnight, rare in a city that closes between services.
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