Marrakech: Medina Stories Food Tour with 15+ Tastings
Take a deep dive into the food culture of Marrakech. Gorge yourself on all the delicious food cultures of the city, as an expert guide helps you navigate the delights ...
Pepe Nero is an italian restaurant in Medina, Marrakech.
Editorially verified June 7, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Homemade pasta, Italian or Moroccan tasting, Tiramisu
Must order: Pick the Italian or the Moroccan menu, not both; the kitchen executes each tradition cleanly when it commits.
Tip: Closed Sundays. Reserve courtyard seating; the indoor salon is the rainy-night fallback.
Take a deep dive into the food culture of Marrakech. Gorge yourself on all the delicious food cultures of the city, as an expert guide helps you navigate the delights ...
Only 60 km from Marrakech, the Ourika Valley is an escape into nature. Discover the Atlas Mountains, Berber villages, and green landscapes with waterfalls. Optional lu...
Marvel at spectacular views of the Atlas Mountains on a hot air balloon flight near Marrakech. Enjoy a Berber breakfast and receive a commemorative flight certificate ...
Address: 17 Derb Cherkaoui, Douar Graoua, Medina, Marrakech 40000
Earth Cafe on Riad Zitoun el Kedim was Marrakech's first vegetarian restaurant: nine plates daily, three floors of alcoves, farm-to-table sourcing model.
Signature: Vegan tagine, Asian-inspired spring rolls, Cold-pressed juices
Order: Whatever the daily vegan tagine is, plus a juice from the cold-press counter.
Tip: Nine plates daily, four to five vegan. The third floor has the calmest seating.
La Famille in Marrakech's Bab Mellah is a women-run vegetarian garden restaurant; concise rotating menu, leafy courtyard, the calmest medina lunch room.
Signature: Daily pasta, Salad of the day, Raspberry ricotta cheesecake
Order: Whatever the day's pasta is; finish with the raspberry ricotta cheesecake.
Tip: Closed Sundays. Lunch only; reservations recommended as the courtyard seats 30.
Beats Burger near Dar el Bacha in Marrakech's medina is a casual gourmet burger counter built around a music-and-food concept; expats and tourists, 70 MAD.
Signature: Beats burger, Bagels, Music-themed menu
Order: Standard Beats burger with frites; bagels are the lunch alternative.
Tip: Burgers from 70 DH, bagels from 55 DH. The terrace fills at lunch; counter seats inside are usually open.
Roti d'Or in Marrakech's medina is a cheap and friendly counter for poulet roti and wraps; tagines, burgers, falafel wraps, 50 to 100 MAD per plate.
Signature: Roast chicken, Falafel wrap, Tagines
Order: Poulet roti with frites at 50 to 100 MAD; the falafel wrap is the lunch budget pick.
Tip: Can get crowded; arrive before 13:00 for lunch or wait. Cash only.
Earth Cafe on Riad Zitoun el Kedim was Marrakech's first vegetarian restaurant: nine plates daily, three floors of alcoves, farm-to-table sourcing model.
Signature: Vegan tagine, Asian-inspired spring rolls, Cold-pressed juices
Order: Whatever the daily vegan tagine is, plus a juice from the cold-press counter.
Tip: Nine plates daily, four to five vegan. The third floor has the calmest seating.
La Famille in Marrakech's Bab Mellah is a women-run vegetarian garden restaurant; concise rotating menu, leafy courtyard, the calmest medina lunch room.
Signature: Daily pasta, Salad of the day, Raspberry ricotta cheesecake
Order: Whatever the day's pasta is; finish with the raspberry ricotta cheesecake.
Tip: Closed Sundays. Lunch only; reservations recommended as the courtyard seats 30.
Beats Burger near Dar el Bacha in Marrakech's medina is a casual gourmet burger counter built around a music-and-food concept; expats and tourists, 70 MAD.
Signature: Beats burger, Bagels, Music-themed menu
Order: Standard Beats burger with frites; bagels are the lunch alternative.
Tip: Burgers from 70 DH, bagels from 55 DH. The terrace fills at lunch; counter seats inside are usually open.
Chez Lamine's Gueliz outpost on Rue Ibn Aicha brings Marrakech's mechoui-and-tangia institution to the new city, since 1965; cleaner than the medina counter.
Signature: Mechoui lamb, Tangia, Mixed grill
Order: Mechoui by weight, with khobz and cumin; the tangia is the alternative.
Tip: Tangia at 100 DH is the cheapest sit-down version in Gueliz. Cash works best.
Roti d'Or in Marrakech's medina is a cheap and friendly counter for poulet roti and wraps; tagines, burgers, falafel wraps, 50 to 100 MAD per plate.
Signature: Roast chicken, Falafel wrap, Tagines
Order: Poulet roti with frites at 50 to 100 MAD; the falafel wrap is the lunch budget pick.
Tip: Can get crowded; arrive before 13:00 for lunch or wait. Cash only.
Latitude 31 near Marrakech's Bab Doukkala gate serves revisited Moroccan in an orange-tree courtyard, a quieter alternative to the souk-side rooftops.
Signature: Revisited tagine, Vegetarian seven-veg plate, Citrus tart
Order: Whichever revisited tagine is on the day's blackboard; the kitchen rotates seasonally.
Tip: The dining room is in an inner courtyard; ask for a courtyard table over the interior salon.