Comala Cafe ★ 4.0
Comala on Pino Suarez is a Centro courtyard cafe-restaurant-bar with all-day Oaxacan plates and a mezcal-leaning bar that runs to 1am most nights.
Signature drink: Mezcal-aged espresso and Oaxacan plates
Suculenta is a cafe in Centro Historico, Oaxaca.
Suculenta on Porfirio Diaz is Paulina Garcia and Daniel Lopez's food gallery, with jellies, edible oils and a kitchen of wild Sierra Norte mushroom plates.
Address: Calle del General Porfirio Diaz 207-G, Centro, 68000 Oaxaca de Juarez, Oaxaca
Comala on Pino Suarez is a Centro courtyard cafe-restaurant-bar with all-day Oaxacan plates and a mezcal-leaning bar that runs to 1am most nights.
Signature drink: Mezcal-aged espresso and Oaxacan plates
Pan con Madre on Quetzalcoatl is Oaxaca's sourdough pioneer (masa madre), a courtyard cafe-bakery with cardamom spirals, focaccia and a wood-fired oven.
Signature drink: Sourdough loaf and pour over
Comedor Yolis at Mercado Sanchez Pascuas is one of the slate of breakfast counters (Yolis, Lupita, Nelly, Chonchita) inside the local market on Porfirio Diaz.
Signature drink: Tejate and chocolate
El Volador is one of the Plaza de la Danza tejate stands in the Jardin Socrates, where the prehispanic cacao-and-maize drink is whisked to a foam by the lake.
Signature drink: Tejate
Nieves Manolo on Macedonio Alcala is the Velasco-Cuevas family's 1953 nieves stand, with leche quemada, tuna and sorbete by the Jardin Socrates lake.
Signature drink: Nieve de leche quemada and tuna
Chocolate Mayordomo on Mina and 20 de Noviembre is the 1956 Tlacolula family chocolate house, with chocolate de agua and pan de yema for dunking on demand.
Signature drink: Chocolate de agua
Comala on Pino Suarez is a Centro courtyard cafe-restaurant-bar with all-day Oaxacan plates and a mezcal-leaning bar that runs to 1am most nights.
Signature drink: Mezcal-aged espresso and Oaxacan plates
Pan con Madre on Quetzalcoatl is Oaxaca's sourdough pioneer (masa madre), a courtyard cafe-bakery with cardamom spirals, focaccia and a wood-fired oven.
Signature drink: Sourdough loaf and pour over
Comedor Yolis at Mercado Sanchez Pascuas is one of the slate of breakfast counters (Yolis, Lupita, Nelly, Chonchita) inside the local market on Porfirio Diaz.
Signature drink: Tejate and chocolate
El Volador is one of the Plaza de la Danza tejate stands in the Jardin Socrates, where the prehispanic cacao-and-maize drink is whisked to a foam by the lake.
Signature drink: Tejate
Nieves Manolo on Macedonio Alcala is the Velasco-Cuevas family's 1953 nieves stand, with leche quemada, tuna and sorbete by the Jardin Socrates lake.
Signature drink: Nieve de leche quemada and tuna
Chocolate Mayordomo on Mina and 20 de Noviembre is the 1956 Tlacolula family chocolate house, with chocolate de agua and pan de yema for dunking on demand.
Signature drink: Chocolate de agua