Nieves Manolo ★ 4.4
Nieves Manolo on Macedonio Alcala scoops nieve de leche quemada and tuna for 30-50 pesos, the 1953 family stand near the Plaza de la Danza lake.
Try: Nieve de leche quemada
Chocolate Mayordomo (chocolate de agua) is a budget eat in Centro Historico, Oaxaca.
Chocolate Mayordomo on Mina charges 25-45 pesos for chocolate de agua in a ceramic mug, with pan de yema for dunking on the side for an extra 10 pesos.
Address: Francisco Javier Mina 219, Centro, 68000 Oaxaca de Juarez, Oaxaca
Nieves Manolo on Macedonio Alcala scoops nieve de leche quemada and tuna for 30-50 pesos, the 1953 family stand near the Plaza de la Danza lake.
Try: Nieve de leche quemada
Comala on Pino Suarez keeps memelas and tetelas at 60-120 pesos, with a 110-peso desayuno set Mon-Sat from 09:00 in the leafy courtyard for slow mornings.
Try: Memelas, tetelas
The Zocalo evening esquites and elote carts charge 25-50 pesos for a cup of corn with mayo, queso fresco, chile and lime, the canonical plaza-evening snack.
Try: Esquites and elotes
Pan:am on Abasolo charges 80-180 pesos for a full chilaquiles or enchiladas suizas breakfast plate, with the in-house bakery's pan dulce on the side.
Try: Chilaquiles and pan dulce
Pasillo de Humo inside Mercado 20 de Noviembre runs charcoal-grilled tasajo, cecina and chorizo by the half-kilo from a dozen stands, 80-150 pesos a plate.
Try: Tasajo, cecina, chorizo
Tlayudas Libres on Calle de Los Libres serves a full tlayuda from the wood-grill stand for 80-120 pesos, the canonical Oaxacan late-night cheap meal.
Try: Tlayuda
Nieves Manolo on Macedonio Alcala scoops nieve de leche quemada and tuna for 30-50 pesos, the 1953 family stand near the Plaza de la Danza lake.
Try: Nieve de leche quemada
Comala on Pino Suarez keeps memelas and tetelas at 60-120 pesos, with a 110-peso desayuno set Mon-Sat from 09:00 in the leafy courtyard for slow mornings.
Try: Memelas, tetelas
The Zocalo evening esquites and elote carts charge 25-50 pesos for a cup of corn with mayo, queso fresco, chile and lime, the canonical plaza-evening snack.
Try: Esquites and elotes
Pan:am on Abasolo charges 80-180 pesos for a full chilaquiles or enchiladas suizas breakfast plate, with the in-house bakery's pan dulce on the side.
Try: Chilaquiles and pan dulce
Pasillo de Humo inside Mercado 20 de Noviembre runs charcoal-grilled tasajo, cecina and chorizo by the half-kilo from a dozen stands, 80-150 pesos a plate.
Try: Tasajo, cecina, chorizo
Tlayudas Libres on Calle de Los Libres serves a full tlayuda from the wood-grill stand for 80-120 pesos, the canonical Oaxacan late-night cheap meal.
Try: Tlayuda