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More food festivals in Mexico City

Feria del Tamal ★ 4.6

coyoacan

Feria del Tamal at the Museo Nacional de Culturas Populares in Coyoacan runs late January through early February for Candelaria, with 50-plus producers.

Feria Nacional del Mole ★ 4.5

milpa-alta

Feria Nacional del Mole at San Pedro Atocpan in Milpa Alta runs every October since 1977, with 40 restaurants and 100-plus stands serving black, red, green.

Dia de Muertos Grand Parade ★ 4.8

centro-historico

Dia de Muertos Grand Parade in Mexico City runs November 1 down Paseo de la Reforma to the Zocalo, with the city's full week of pan de muerto, tamales.

Chiles en Nogada Patriotic Season ★ 4.4

various

Chiles en Nogada season in Mexico City runs late July through early September around Mexican Independence Day, with fine-dining rooms and traditional.

Mundo Mezcal CDMX ★ 4.4

polanco

Mundo Mezcal in Mexico City is the annual agave-spirits gathering at Campo Marte in Polanco, with palenques from Oaxaca, Guerrero, Durango and Michoacan.

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