Mundo Mezcal CDMX ★ 4.4
Mundo Mezcal in Mexico City is the annual agave-spirits gathering at Campo Marte in Polanco, with palenques from Oaxaca, Guerrero, Durango and Michoacan.
Chiles en Nogada Patriotic Season is a food festival in Various, Mexico City.
Chiles en Nogada season in Mexico City runs late July through early September around Mexican Independence Day, with fine-dining rooms and traditional.
Editorially verified May 31, 2026 by Lewis Vaughan, TableJourney editor. Source.
Mundo Mezcal in Mexico City is the annual agave-spirits gathering at Campo Marte in Polanco, with palenques from Oaxaca, Guerrero, Durango and Michoacan.
La Ola Festival Vegano is the annual two-day plant-based gathering at Centro Urbano Juarez in Roma Sur, with 80-plus vegan producers and Mexican kitchens.
Feria del Tamal at the Museo Nacional de Culturas Populares in Coyoacan runs late January through early February for Candelaria, with 50-plus producers.
Feria Nacional del Mole at San Pedro Atocpan in Milpa Alta runs every October since 1977, with 40 restaurants and 100-plus stands serving black, red, green.
Dia de Muertos Grand Parade in Mexico City runs November 1 down Paseo de la Reforma to the Zocalo, with the city's full week of pan de muerto, tamales.