El Tizoncito ★ 4.4
El Tizoncito in Mexico City is the 1966 Condesa al pastor taqueria where four tacos with pineapple run about 140 pesos on the sidewalk tables along Tamaulipas.
Try: Four tacos al pastor with pina
El Pescadito in Mexico City is the Condesa Sonora-style fish-taco counter on Atlixco where two battered-fish tacos with salsa cremosa run about 130 pesos, standing room only.
Address: Atlixco 38, Condesa, Cuauhtemoc, 06140 Ciudad de Mexico, Mexico City
El Tizoncito in Mexico City is the 1966 Condesa al pastor taqueria where four tacos with pineapple run about 140 pesos on the sidewalk tables along Tamaulipas.
Try: Four tacos al pastor with pina
Casa de Tono in Mexico City is the citywide pozole chain where a full bowl of pozole blanco with chicken, garnishes and a free atole de arroz runs about 130 pesos at the Londres Juarez branch and other locations.
Try: Pozole blanco with garnishes
El Vilsito in Mexico City is the Narvarte mechanic-shop taqueria where four tacos al pastor with consome run about 130 pesos past midnight on weekends.
Try: Four tacos al pastor
El Tizoncito in Mexico City is the 1966 Condesa al pastor taqueria where four tacos with pineapple run about 140 pesos on the sidewalk tables along Tamaulipas.
Try: Four tacos al pastor with pina
Tamales Dona Emi in Mexico City is the Roma Norte morning corner cart where a guajolota (tamal in a torta) with atole de fresa runs about 35 pesos before 09:00.
Try: Guajolota with atole
Expendio de Maiz in Mexico City is the Roma Norte heirloom-corn counter where a single blue-corn tlacoyo runs about 70 pesos, hand-pressed daily on a comal.
Try: Two blue-corn tlacoyos
Churreria El Moro in Mexico City is the 1935 24-hour Centro Historico churros counter where four hot churros with chocolate espanol run about 95 pesos, day or night.
Try: Four churros with chocolate