Cru Cru Brewing ★ 4.4
Cru Cru Brewing in Mexico City is the La Romita craft brewery in a 19th-century mansion off Plaza Romita, one of the early modern Mexico City craft breweries with West Coast IPAs and a chapulines gose seasonal.
Where Mexico City drinks local: brewpubs, taprooms and the new wave.
Taprooms, brewpubs and the local beer scene in Mexico City worth taking a tram to.
Cru Cru Brewing in Mexico City is the La Romita craft brewery in a 19th-century mansion off Plaza Romita, one of the early modern Mexico City craft breweries with West Coast IPAs and a chapulines gose seasonal.
Falling Piano Brewing Co in Mexico City is the Roma Norte American-style craft brewery and taproom on Coahuila, a converted warehouse with hazy IPAs, sours and a kitchen serving Mexican-American barbecue.
Morenos Tasting Room in Mexico City is the Roma Norte multi-tap craft beer hall on Chiapas (formerly The Tasting Room), a 20-plus tap rotating room that pours Casa Cervecera Morena alongside Mexican and imported craft beers.
El Deposito in Mexico City is the Condesa branch of the citywide craft beer bar chain on Baja California, a beer-hall format with 40-plus rotating Mexican and imported craft beers plus a bottle shop.
Peak food season in Mexico City is year-round.
Local dining hours: lunch around 12:30, dinner from 19:30.
service is typically included; small extra is welcome but not expected.
Ask the next local you meet what they would order. Mexico City rewards trust.