
Romantic dinner in front of the sea
Four course menu in Flamingos Seafood Kitchen Restaurant
Funky Geisha is a vegan-friendly spot in Zona Hotelera, Cancún.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.

Four course menu in Flamingos Seafood Kitchen Restaurant

Guided tour · 3 - 3.5 hours
Embark on an unforgettable adventure aboard pirate ship for a night of swashbuckling fun, delicious dining, and captivating entertainment.

Guided tour · 13 hours
Discover Holbox, a paradise in Quintana Roo. Sail past dreamlike beaches, swim in Yalahau, and explore Isla Pasión and Punta Mosquito. Includes transportation, tour gu...
Address: Boulevard Kukulcán km 15, Zona Hotelera, 77500 Cancún, Quintana Roo
The Pink Coconut at Boulevard Kukulcán km 16.5 in Cancún is a lagoon-terrace juice café serving cold-pressed juices, smoothies and vegetarian and vegan food.
OrderNopal tacos, a falafel wrap or chilaquiles, with a cold-pressed juice.
TipGo up by the money exchange door facing the street to reach the terrace; it closes at 19:00, so come for breakfast or lunch.
La Pizzarra at Plaza La Isla in Cancún's Hotel Zone is a waterfront Italian room with gluten-free pasta options and vegan cheese on its pizzas.
OrderThe pasta marked gluten free on the menu, or the risotto, both listed on Find Me Gluten Free.
TipThe menu marks gluten-free options, but this is not a dedicated gluten-free kitchen, so tell the server about celiac needs.
Taco y Tequila Grill & Bar at Plaza La Isla in Cancún lists gluten-free options and makes corn tortillas by hand; reviewers report a gluten-free menu.
OrderCorn-tortilla tacos or enchiladas, which Find Me Gluten Free reviewers list as safe items.
TipMention celiac cross-contact when you order: reviewers report a dedicated gluten-free fryer, but confirm it with the kitchen.
La Casa de las Mayoras is a vegetarian-led breakfast and lunch fonda in Cancún, in the MICHELIN Guide, serving chilaquiles, huevos motuleños and molletes.
OrderChilaquiles or huevos motuleños, plus a superfood batido, or banana pancakes if you want something sweet.
TipClosed Mondays and open until mid-afternoon only; about 90 percent of the dishes are vegan or vegetarian, the rest use organic egg or chicken.
The Pink Coconut at Boulevard Kukulcán km 16.5 in Cancún is a lagoon-terrace juice café serving cold-pressed juices, smoothies and vegetarian and vegan food.
OrderNopal tacos, a falafel wrap or chilaquiles, with a cold-pressed juice.
TipGo up by the money exchange door facing the street to reach the terrace; it closes at 19:00, so come for breakfast or lunch.
Gopal's Vegetariano on Avenida Cobá in Cancún is a small meat-free restaurant run by Hindu-Mexican owners, serving vegan tacos, enchiladas and samosas.
OrderThe vegan tacos, plus samosas or chana masala on the days they are cooking them.
TipThere is no printed menu and dishes rotate daily; it closes at 18:00 most days and all Sunday, and HappyCow notes cow's cheese.
El Huerto del Edén on Avenida Yaxchilán in Cancún is a family Mexican restaurant with several vegetarian dishes and labelled vegan enchiladas on the menu.
OrderThe vegan enchiladas, or a mollete made with vegan cheese.
TipVegan choices are limited, mostly the enchiladas, and plant milks cost a little extra, so ask before you order.
La Pizzarra at Plaza La Isla in Cancún's Hotel Zone is a waterfront Italian room with gluten-free pasta options and vegan cheese on its pizzas.
OrderThe pasta marked gluten free on the menu, or the risotto, both listed on Find Me Gluten Free.
TipThe menu marks gluten-free options, but this is not a dedicated gluten-free kitchen, so tell the server about celiac needs.
Taco y Tequila Grill & Bar at Plaza La Isla in Cancún lists gluten-free options and makes corn tortillas by hand; reviewers report a gluten-free menu.
OrderCorn-tortilla tacos or enchiladas, which Find Me Gluten Free reviewers list as safe items.
TipMention celiac cross-contact when you order: reviewers report a dedicated gluten-free fryer, but confirm it with the kitchen.