Ogawa Coffee Sakaimachi Nishikikoji ★ 4.1
A 1952 Kyoto roaster's flagship. Ogawa runs filter-and-espresso service and a roastery showcase one block from Nishiki Market; the local third-wave default.
Signature drink: House blend filter
Rokuyosha Chika-ten is a cafe in Karasuma Kawaramachi, Kyoto.
A red-walled basement kissaten on Sanjo Kawaramachi in Kyoto since 1950. Cinnamon-toast morning sets, smoked-glass lamps and zero modern interruption.
Address: Nakagyo-ku, Kyoto 604-8005, Japan
A 1952 Kyoto roaster's flagship. Ogawa runs filter-and-espresso service and a roastery showcase one block from Nishiki Market; the local third-wave default.
Signature drink: House blend filter
A matcha cafe on Ninenzaka in a renovated 80-year machiya in Higashiyama, Kyoto. The Uji-matcha tiramisu is the citywide signature dessert order.
Signature drink: Uji matcha tiramisu
A 1952 Kyoto roaster's flagship. Ogawa runs filter-and-espresso service and a roastery showcase one block from Nishiki Market; the local third-wave default.
Signature drink: House blend filter
Blue Bottle's Kyoto cafe, set in a converted machiya beside Nanzen-ji. Single-origin pour-over, Hario filter on the bar and a wagashi-pairing programme.
Signature drink: New Orleans iced coffee
The minimalist white-tile espresso bar that put Kyoto on the global coffee-tourism map. Slayer-pulled lattes and the Hokkaido Slayer milk programme.
Signature drink: Kyoto Latte
About Us in Nakagyo in Kyoto is a 90-year machiya specialty coffee bar opened 2025 between Sanjo Shopping Street and Nijo Castle, hojicha basque, lemon pound.
Signature drink: Hand-drip single-origin filter
Order: Hojicha basque cheesecake with the day's filter pairing.
Tip: Second floor is the quiet dining room. Wait at the counter for hand-drip orders.
A cafe-and-coffee-equipment showroom five minutes from Kyoto Station. Single O Japan beans and rotating pour-over methods at a quiet machiya counter.
Signature drink: Filter coffee