Why locals love it: Vine-shaded courtyard in Borgo Venezia outside the historic walls; classic Veronese plates the way you'd eat at a friend's grandmother's house.
Tip: Order the pearà bollito on Sunday (October to March) and the bigoli con l'arna any day; book the pergola for May-September.
Enoteca Can Grande is lived-in 400-label wine bar two blocks from piazza bra; the kind of small enoteca where the room asks if you want a soave flight.
Why locals love it: Lived-in 400-label wine bar two blocks from Piazza Bra; the kind of small enoteca where the room asks if you want a Soave flight.
Tip: Book 48 hours out for weekend dinner; the room is tiny so the Soave Classico flight is the easy entry.