14 editor picks in Verona.
14 wine bar places in Verona we have eaten in, sorted by editor score. All cuisines in Verona | Wine Bar across every city.
The wine bar is where Verona makes most sense, with Valpolicella, Amarone and Soave poured by the glass within reach of Piazza delle Erbe. The Antica Bottega del Vino on Vicolo Scudo di Francia and Osteria del Bugiardo on Corso Porta Borsari are the historic benchmarks, while Enoteca Segreta and Osteria Sottoriva keep the lane-side osteria style going. For a wider regional list, Signorvino on Corso Porta Nuova and Enoteca della Valpolicella out in Fumane reach deeper into the Veneto cellar.
Antica Bottega del Vino has poured Amarone in Verona since 1890 on a side alley off Via Mazzini, open daily to 01:00 with a seated Veronese dining room.
TipStanding-counter ombra runs €3 to 8 per glass; the seated dining room is for full Veronese plates.
Osteria del Bugiardo in Verona is the Buglioni winery's city tavern on Corso Porta Borsari, pouring Ripasso by the glass with cicchetti at aperitivo hour.
TipArrive by 18:30 for aperitivo seats; the cicchetti board with a glass of Buglioni Ripasso runs about €12.
Signorvino in Verona is the 1,500-label enoteca on Corso Porta Nuova with a working lunch and dinner kitchen. A 2026 TableJourney editor pick.
TipThe lunch board with a glass runs €18; ask for the by-the-glass Soave Coffele or Lugana Cà Lojera.
Steps from Juliet's House at the end of a narrow Verona street, Enoteca Segreta pours Valpolicella Classico by the glass in an underground cellar room.
TipAsk for the underground cellar table for two; the by-the-glass roster always has a Valpolicella Classico worth pairing.
Osteria Sottoriva in Verona is the original Via Sottoriva cicchetti bar. TableJourney editor pick with address and booking notes inside the entry.
TipOrder three cicchetti and an ombra at the counter for €8; the polenta with schie (grey shrimp) is the lake-fish primer.
Ostregheteria Sottoriva 23 in Verona sits under the medieval arcades on Via Sottoriva, open daily with a small Adige terrace and pork cheek in Amarone.
TipWalk in before 19:30 for the small terrace overlooking the Adige; pork cheek with Amarone reduction is the must-order.
Tapasotto in Verona is the modern Italian small-plates bar tucked into a side street off Via Mazzini. A 2026 TableJourney editor pick with hours and dishes.
TipWalk in by 19:00 for terrace seats; ask for the off-list orange wine from the Carso.
Enoteca della Valpolicella in Fumane outside Verona runs a 15th-century barn with primi casarecci and the most complete Valpolicella roster by the glass.
TipTwenty-minute drive from Verona; book the cellar table 10 days out for Vinitaly week and add the four-Amarone tasting flight.
Caffe Filippini in Verona invented the Spritz Filippini in the mid-20th century and still runs the Piazza delle Erbe terrace. A 2026 editor pick.
TipSpritz Filippini at the counter €4, on the terrace €8; the cicchetti board is the snack to pair.
Enoteca Can Grande in Verona is the lived-in wine bar two blocks from Piazza Bra, pouring Soave Classico flights in a room small enough to fill quickly.
TipAsk for the Soave Classico flight; the room is tiny so book 48 hours out for weekend dinner service.
Enoteca Mastino in Verona pours a deep Veneto wine list near the Adige promenade, with Bardolino Chiaretto from the Garda shore on the summer glass list.
TipAsk for the Bardolino Chiaretto in summer (the rosé from the Garda shore); €4 to 6 per glass.
Enoteca Can Grande is lived-in 400-label wine bar two blocks from piazza bra; the kind of small enoteca where the room asks if you want a soave flight.
TipBook 48 hours out for weekend dinner; the room is tiny so the Soave Classico flight is the easy entry.
Wine Not? in Verona: Tight 80-label natural-wine list on a side-alley off the main pedestrian; 18 seats and a daily-rotating cicchetti list.
TipAsk for the off-list flight of three pours (€18); 19:30 books fill from 19:00.
Signorvino in Verona on Corso Porta Nuova runs a lunch board with one primo and a glass for €18, the city's best €18 trade-fair lunch. A 2026 editor pick.
OrderLunch board with one primo and a glass
TipLunch slot 12:00-15:00; ask for the by-the-glass Soave Coffele or Lugana Cà Lojera.
Day trip · 3 days
Spend a 3 full day visiting the boutique wineries and tasting their wines. Get the best of Valpolicella wine and cuisine!
Day trip · 6 days
Explore Veneto on a private 6-day wine tour with a guide and driver. Visit exclusive wineries, taste local wines, and enjoy authentic Italian food at selected restaurants.
Day trip · 8 hours
Explore the vineyards of the Valpolicella Valley between Lake Garda and Verona, and taste superb Amarone and Recioto wines with an expert sommelier. Enjoy a scenic dri...
