Verona: Market and Cooking Class at a Local's Home
Tour the vibrant local markets and immerse yourself in a private cooking class in a local home with a certified Italian home cook. You can learn local recipes before t...
La Cantina del 15 is a brunch brunch spot in Citta Antica, Verona.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: Bigoli con l'arna with Bardolino Chiaretto
Tip: Walk in by 13:00 for terrace seats; the bigoli con l'arna with a glass of Bardolino Chiaretto is the easy choice.
Tour the vibrant local markets and immerse yourself in a private cooking class in a local home with a certified Italian home cook. You can learn local recipes before t...
Indulge in the deep flavors of Valpolicella wines (including Amarone) on a wine tasting tour departing from Verona.Visit San Giorgio di Valpolicella and try regional w...
Make pizza and tiramisu from scratch with expert chefs in the heart of Verona. Visit a local gelateria and learn how to spot real artisanal gelato, then enjoy your cre...
Address: Corso Castelvecchio 15, 37121 Verona
Antica Bottega del Vino in Verona runs Sunday lunch with the city's reference cured-meat board and a risotto all'Amarone, the Sunday-noon institution.
Order: Cured-meat board with Amarone glass
Tip: Book the back dining room 1 week ahead; the standing counter is open the whole Sunday for ombra-and-cicchetti.
Caffe Coloniale in Verona runs an all-day brunch on the shaded Piazza Viviani terrace, the city's most-comfortable outdoor brunch operation with eggs.
Order: Eggs and salmon plate with spritz
Tip: Outdoor tables fill from 11:00 in summer; the indoor tea-room is the move on rainy days.
Garage Coffee Bros in Verona on Via Sottoriva runs a Saturday brunch service alongside the specialty-coffee bar. A 2026 TableJourney editor pick.
Order: Filter coffee with avocado toast or eggs benedict
Tip: Saturday 09:30-12:30 is the window; order a V60 filter to pair with the eggs benedict.
Trattoria Tre Marchetti in Verona runs Sunday lunch as the city's brunch substitute, with pearà bollito misto the plate to book for October to March.
Order: Pearà bollito misto
Tip: Book 2 weeks out for Sunday lunch October to March; the pearà needs the cool weather to make sense.
Caffe Borsari in Verona on Corso Porta Borsari is the standing-counter brunch alternative: fresh brioche and espresso at the marble counter from 07:00.
Order: Brioche con crema and creamy espresso
Tip: The brioche con crema at 09:00 with a creamy espresso is the Verona local's weekend brunch.
Ristorante Maffei runs a 17th-century courtyard Sunday lunch on Piazza delle Erbe with vegetarian a la carte and Veneto wines. A 2026 editor pick.
Order: A la carte vegetarian plates in the courtyard
Tip: Book the courtyard table one week ahead; the a la carte vegetable antipasti and pasta plates are the strongest plant-forward dishes in central Verona.