Andrea Pasqualucci's Moma in Rome's Via Veneto holds one Michelin star and runs the city's most reasonable starred tasting menu at €110 across seven courses.
Tip: Closed Sunday. The €55 weekday lunch set is the steal; dinner books a fortnight ahead.
Address: Via San Basilio 42-43, 00187 Roma, Rome
Riccardo Di Giacinto's All'Oro in Rome's Flaminio holds one Michelin star for the chef's reading of Roman dishes through a modern fine-dining lens, with a discreet eight-table room.
Tip: Closed Sunday all day. The €110 vegetarian tasting menu runs the same number of courses as the carnivore carte.
Daniele Lippi's Acquolina in Rome's Centro Storico holds one Michelin star for the seafood-only tasting carte, with the Mediterranean catch driving the kitchen's modern technique.
Tip: The €85 lunch tasting at five courses is the easier entry; dinner runs seven courses at €140.
Andrea Antonini's Imago at the Hassler Hotel in Rome holds one Michelin star for the modern Italian tasting menu and the rooftop view across the Piazza di Spagna.
Tip: The €120 vegetarian tasting runs at the same seven-course length. Sunset bookings sell out four weeks ahead.
Adriano Baldassarre's Tordomatto in Rome's Prati district holds one Michelin star for a Lazio-rooted tasting menu that runs farmer-named meats and a strong cellar of natural wines.
Tip: Closed Tuesday all day. The €75 weekday lunch tasting at four courses is the steal.
Giulio Terrinoni's Per Me in Rome's Centro Storico holds one Michelin star for the chef's seafood-led modern Italian, with both a tasting carte and the tipico dei tappi single-plate menu.
Tip: The tipico dei tappi small-plate carte lets you build a tasting at your own pace. Closed Sunday.
Heinz Beck's La Pergola on Monte Mario holds three Michelin stars and the only rooftop terrace overlooking St Peter's at this level in Rome.
Tip: Book exactly 60 days ahead via the hotel; jacket required. The €290 nine-course menu runs 3.5 hours.
