Chef Giulio Terrinoni€140centro-storicoBook 3 weeks ahead
Giulio Terrinoni's Per Me in Rome's Centro Storico holds one Michelin star for the chef's seafood-led modern Italian, with both a tasting carte and the tipico dei tappi single-plate menu.
Tip: The tipico dei tappi small-plate carte lets you build a tasting at your own pace. Closed Sunday.
Chef Heinz Beck€290monte-marioBook 8 weeks ahead
Heinz Beck's La Pergola on Monte Mario holds three Michelin stars and the only rooftop terrace overlooking St Peter's at this level in Rome.
Tip: Book exactly 60 days ahead via the hotel; jacket required. The €290 nine-course menu runs 3.5 hours.
Chef Anthony Genovese€220centro-storicoBook 4 weeks ahead
Anthony Genovese's Il Pagliaccio in Rome's Centro Storico holds two Michelin stars for a cross-cultural tasting menu rooted in Italian and Southeast Asian technique since 2003.
Tip: Closed Sunday and Monday. The €120 lunch tasting is the value entry to the kitchen.
Chef Cristina Bowerman€135trastevereBook 3 weeks ahead
Cristina Bowerman's Glass Hostaria in Rome's Trastevere holds one Michelin star for the modern Roman tasting menu with the city's strongest representation of female pastry chefs.
Tip: Closed Monday all day. The €95 vegetarian tasting runs the same length as the omnivore carte.
Chef Giuseppe Di Iorio€175celioBook 4 weeks ahead
Giuseppe Di Iorio's Aroma at the Palazzo Manfredi in Rome holds one Michelin star and the rooftop view directly onto the Colosseum from every table.
Tip: The €120 lunch tasting is the value entry; dinner runs €175 for seven courses with the same view at sunset.
Chef Angelo Troiani€155centro-storicoBook 3 weeks ahead
The Troiani brothers' Il Convivio in Rome's Centro Storico holds one Michelin star for the modern Italian carte they have cooked since 1988, with a deep Lazio wine cellar.
Tip: Closed Sunday all day. The €95 weekday lunch tasting is the easier entry; cellar tour by request.