Naples: Pizza and Gelato Making Class

Naples: Pizza Making Class with Local Pizzaiolo

Class with a local pizzaiolo: practise kneading and proofing, stretch and shape the dough, bake in the wood-fired oven, then eat your pizza with a starter and a drink.

TipMeet at Oltre Pizzeria Democratica, Via del Fiumicello a Loreto 6, Naples 80142. One drink is included: wine, beer or a soft drink.

Naples: Traditional Italian Food Cooking Class at Restaurant

Class at a neighbourhood restaurant in central Naples: start with tiramisu, then make fresh pasta or pizza, with a welcome glass of Prosecco and a glass of wine with your meal.

TipThis activity has 2 meeting points, and which one applies depends on the option you select.

Learn To Make Fresh Pasta With Love in Naples

Giuseppe teaches you to make and eat 3 types of pasta, scialatielli napoletani, ravioli and gnocchi, at his home with a view over the gulf of Naples. The class is easy to follow for all levels.

TipDinner and drinks are included (red, white and rosé wine, aperitif), so come hungry: you eat the pasta you make.

Authentic Naples Pizza or Calzone Class: Hands-on, Wine

Hands-on class in a real Neapolitan pizzeria where you learn to prepare pizza dough from scratch. You shape and seal a calzone, then eat it with a glass of local wine or beer.

TipEach guest has an individual workstation, and for safety the class is only for children aged 6 and over.

Homemade Pizza Class in Napoli

A pizza class in Naples with a chef: you make a classic Pizza Margherita and a stuffed calzone pizza, using both the oven and the frying technique.

Naples Certified Pasta & Tiramisu Class Drink and Appetizer

Hands-on class in a central restaurant near the San Carlo Theatre where a professional chef guides you through fresh handmade pasta and tiramisu, with a glass of wine.

TipRuns every day except Sunday, with instructions in Italian, English, Spanish and French; not suitable for people with coeliac disease or allergies.