
Guided tour · 2.5 hours
Galway Food Tour
This tour leads food enthusiasts around Galway's finest food destinations. Along the way, you will sample fresh sushi, the finest cheese, oysters, mouth-watering bread...
Cava Bodega is a spanish tapas fine-dining restaurant in Latin Quarter, Galway.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 2.5 hours
This tour leads food enthusiasts around Galway's finest food destinations. Along the way, you will sample fresh sushi, the finest cheese, oysters, mouth-watering bread...

1h 30m
Learn how to bake traditional Irish brown bread and scones in Galway. Prepare the ingredients alongside your host in her kitchen and learn how to make the most delicio...

Guided tour · 2 hours
Step into Galway’s vibrant culture on a guided walking tour. Enjoy a private traditional musical session in a local pub, with an Irish dinner and a delicous pint of Ir...
Address: Unit 1 Middle Street Mews, Middle Street, Galway, H91 AF89
Aniar in Galway has held one Michelin star since 2012; JP McMahon serves tasting menus on foraged herbs, cured west-coast fish and Connacht smoked meats.
OrderThe tasting menu, which changes with each day's wild and local produce from Connacht
Book3-4 weeks ahead
TipBook Tuesday to Saturday; the kitchen is closed Sunday and Monday.
The Pullman at Glenlo Abbey Galway earned its Michelin star in 2026; Angelo Vagiotis serves seven Irish courses in two restored 1927 Orient Express carriages.
OrderThe seven-course tasting menu; wine pairing at €90 adds exceptional French and Irish bottles
Book2-3 weeks ahead
TipThe vegetarian tasting menu is equally ambitious; note that all dishes contain dairy and vegan options are not available.
Kai Restaurant in Galway earned a Michelin Green Star in 2024; Jess Murphy posts a daily-changing menu from the Murphys Moycullen farm each morning.
OrderThe daily fish plate and whatever the farm delivered that morning
Book1-2 weeks ahead
TipLunch is first-come-first-served; dinner reservations are essential and fill quickly, especially at weekends.