Neighbourhoodwestend
HoursTue-Sat 08:30-15:30

Location

Address: 51 Lower Dominick Street, Galway, H91 E3F1

More bakeries in Galway

O'Connor's Bakery ★ 3.9

eyre-squareMon-Sat 07:00-17:30Walk-in onlyTraditional Irish soda bread, brown bread and scones

O Connors Traditional Bakery on Francis Street Galway bakes Irish soda bread and brown loaves; the most traditional Irish bread counter in the city.

Worth the queue: Wheaten soda farls and butter-glazed fruit scones

Sheridans Cheesemongers ★ 4.6

latin-quarterMon-Thu 10:00-18:00, Fri-Sat 09:00-18:00Walk-in onlyArtisan sourdough and cheese-board breads

Sheridans Cheesemongers on Churchyard Street Galway stocks artisan bread from local producers; the cheese-and-bread counter is the best Galway food pairing.

Worth the queue: Seeded sourdough made to complement the cheese counter

Coffeewerk + Press ★ 4.5

latin-quarterMon-Sun 09:00-18:00Walk-in onlyNordic-influenced pastries served alongside single-origin coffee

Coffeewerk and Press on Quay Street Galway stocks rotating guest bakery pastries with a World Top-100 espresso; the morning croissant is the Galway ritual.

Worth the queue: Cardamom knot baked fresh each morning in-house

Ard Bia at Nimmos ★ 4.4

spanish-archMon-Fri 10:00-22:00, Sat-Sun 10:00-22:30Walk-in onlyBrown soda bread, scones and seasonal sweet bakes

Ard Bia at Nimmos on Spanish Arch Galway bakes soda bread and seasonal loaves daily; the bread basket with cultured butter is a defining Galway lunch ritual.

Worth the queue: House-baked brown soda bread served at every table

High Cafe ★ 4.3

latin-quarterWed-Sun 09:00-16:00Walk-in onlyFermented pastries and grain-forward loaves baked on-site

High Cafe on High Street Galway bakes Moroccan-spiced pastries and almond croissants daily; the specialty goods make it the most distinctive bakery in Galway.

Worth the queue: Tahini-swirl morning bun using long-ferment dough

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