Nash 19
- ★ 4.3
- Irish brunch, Market ingredients, Full Irish
- €€
- English Market Quarter
Cork's most storied brunch destination - Clare Nash has been feeding Cork's Saturday morning crowd from Princes Street since 1993. The full Irish breakfast.
Where to brunch in Cork. The morning rooms worth the queue, and the kitchens still doing it right at noon.
15 places
Cork's most storied brunch destination - Clare Nash has been feeding Cork's Saturday morning crowd from Princes Street since 1993. The full Irish breakfast.
East Coast American-style brunch using Irish ingredients, anchoring Washington Street for over two decades. Eggs Benedict, French toast, burgers and weekend.
A small, intimate Cork city centre cafe on Caroline Street with a clear focus on locally sourced breakfast and brunch. Charming historical Irish interior.



The Farmgate's weekend morning service is Cork's most ambient brunch - a balcony above the English Market with the traders loading in below.
A Cork institution on North Main Street, famous for fry-up breakfasts with colossal portions at budget prices. The skillet full Irish is the signature dish.
A sustainability-first cafe at Nano Nagle Place on Douglas Street, linked to the Frank Hedderman smoked salmon operation. Weekend brunch from 09:30-16:00.
The weekend brunch operation at St Luke's Wine Tavern on Wellington Road, opening from 10:00 on Saturday and Sunday with breakfast from 10:00 and the lunch.
A pub-restaurant on Victoria Road offering Sunday brunch from 10:00-15:00. In the former Jewish Quarter, the name references Cork's historic community.
Greenes operates weekend brunch as an extension of its fine dining credentials on MacCurtain Street. The brunch menu reflects the kitchen's Irish seasonal.
The Glass Curtain's weekend brunch brings the fire-cooking ethos of the dinner kitchen to morning service. Chef Brian Murray's team applies the same sourcing.
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The south-side's most popular daytime destination runs an informal brunch service with croissant sandwiches, seasonal cakes and rotating pastries alongside.
A Korean specialty coffee cafe and microroastery on Douglas Street offering croissant waffles, Portuguese custard tarts and excellent small plates alongside.
The Cork city outpost of the Midleton bakery opens Wednesday to Sunday from 07:30, making it the best option for a bakery brunch in the city centre.
Cork's pioneering specialty coffee bar also operates a light weekend brunch on Saturdays and Sundays - pastries from local Cork bakers, seasonal brunch.
The Marina Market on Centre Park Road opens at 08:00 daily, making it Cork's most international brunch option with Korean, Japanese and Mediterranean stalls.
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