Nasi jinggo
Photo: Okkisafire · CC BY-SA 4.0

A palm-sized banana-leaf parcel of rice with shredded chicken, fried noodles or tempeh, egg and sambal, sold on Denpasar pavements in the evening for about IDR 10,000.

Nasi jinggo dates to the 1980s, when a Javanese husband-and-wife team began selling the parcels as a late-night snack on Jalan Gajah Mada in Denpasar, beside the 24-hour Kumbasari market. The name is uncertain: one theory is jeng go, Hokkien for 1,500, the old price in rupiah; another links it to the 1966 film Django. The parcels are small, so buyers often order two, and they also appear at ceremonies. Denpasar's pavement sellers, such as Nasi Jinggo Diponegoro, open at 19:00 and trade into the night.

3 editor picks for Nasi jinggo in Bali, ranked by editorial score. All Bali signature dishes · Nasi jinggo across every city.

Nasi Jinggo Diponegoro ★ 4.2

$Street foodDenpasar

Nasi Jinggo Diponegoro sells small rice parcels with shredded chicken, noodles and egg from a shopfront pavement in Denpasar, Bali, from 19:00 to 02:00.

OrderNasi jinggo: a small rice parcel with shredded chicken, fried noodles, egg and sambal

TipIt sells from the pavement outside the Kertayaja shop. The parcels are small, so order two; Bali Konten (2024) puts one at about IDR 10,000.

Warung Nasi Jinggo Bu Agus ★ 3.7

$Street foodDenpasar

Warung Nasi Jinggo Bu Agus on Jl. Tukad Balian in Renon, Denpasar, Bali, sells nasi jinggo with sate lilit, serundeng and sambal from 08:00 to 22:00 daily.

OrderNasi jinggo with fried noodles, fried chicken, sate lilit, serundeng and sambal

TipNasi jinggo is usually an evening food, but this warung opens at 08:00, so it works for breakfast. Portions start from about IDR 10,000.

Nasi Jinggo Thamrin Ibu Agung Pemecutan ★ 3.6

$Street foodDenpasar

Nasi Jinggo Thamrin Ibu Agung Pemecutan serves nasi jinggo with chicken or beef and skewers on Jl. Thamrin in Denpasar, Bali, from 18:00 to 00:00.

OrderNasi jinggo with chicken or beef, plus sate kerang, sate ceker and a half-cooked egg

TipA parcel costs about IDR 10,000, according to Bali Konten (2024). It opens at 18:00 and is shut on Tuesdays, so plan a different night.

Learn to cook it, or eat it with a guide

Nasi jinggo makes more sense with someone from Bali explaining it. These are the classes and tours we have checked, with booking links.

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