Vegan, vegetarian, gluten-free, halal and kosher options across Frankfurt, including where to go and what to order.

Food tour in Frankfurt

Food Tour to 3-4 Local Food Spots

★ 3.9 (27)4 hoursfrom €75

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  • Seven Swans

    Seven Swans is the world's first fully vegan Michelin-starred restaurant, Ricky Saward's farm-driven surprise menu poured out on Frankfurt's Mainkai.

  • Lafleur

    Lafleur runs a dedicated Ethical Vegan Cuisine menu at two-Michelin-star level in Frankfurt's Palmengarten, a vegan line Andreas Krolik began in 2014.

  • The Sakai

    The Sakai runs a fully vegan Green omakase in parallel with its fish menu, plant-based Japanese fine dining in Frankfurt's Sachsenhausen at the counter.

Dietary: tours, tastings and classes in Frankfurt

See all 504 food experiences in Frankfurt

  • Lohninger

    Lohninger's famous Kaiserschmarrn is gluten-free by recipe, making the starred Austrian on Schweizer Straße a rare fine-dining safe call for coeliac diners.

  • Isabella Glutenfreie Pâtisserie

    Isabella Glutenfreie Pâtisserie runs a fully gluten-free bakery cafe in the Sandhofpassage on Neue Kräme, the Altstadt outpost of a coeliac-safe chain.

  • Anna Reckmann Pâtisserie

    Anna Reckmann's patisserie boutique on Reuterweg keeps gluten-free and vegan alternatives among its tortlets, beside macarons from her own workshop.

  • Im Herzen Afrikas

    Im Herzen Afrikas appears in the Zabihah halal index for Frankfurt, its Eritrean injera platters served halal at low tables on Gutleutstraße.

  • Bayram Kebap-Haus

    Bayram Kebap-Haus grills halal döner on Münchener Straße from breakfast to midnight, a Zabihah-listed staple of the Frankfurt station district night shift.

  • Sohar's

    Sohar's has served glatt kosher food at Frankfurt's Westend Synagogue since 1990, the city's certified kosher kitchen with papers published.

Dietary in Frankfurt, FAQ

Does Frankfurt have good vegetarian or vegan food?

TableJourney's Frankfurt dietary chapter covers vegan, vegetarian, gluten_free, halal, kosher venues, each editor-picked with what to order and how to ask.