Street Food Thursday at Markthalle Neun ★ 4.5
Street Food Thursday at Markthalle Neun in Kreuzberg runs every Thursday evening since 2013 with 20-plus vendors: Thai dumplings, Korean bao.
Try: International street food
Imren Grill is a street-food stop in Kreuzberg, Berlin.
Imren Grill on Boppstrasse in Kreuzberg cuts the lamb from a vertical spit that has been turning since 1995. Open daily 11:00-03:00. At Boppstrasse 10.
Editorially verified May 19, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Boppstrasse 10, 10967 Berlin
Street Food Thursday at Markthalle Neun in Kreuzberg runs every Thursday evening since 2013 with 20-plus vendors: Thai dumplings, Korean bao.
Try: International street food
Maroush on Adalbertstrasse has wrapped Kreuzberg's benchmark chicken shawarma since the 1990s, toasted in a flatbread with tahini, tomato and pickled chili.
Try: Chicken shawarma sandwich
Mustafas Gemuese Kebap on Mehringdamm 33 in Kreuzberg serves Berlin's most-photographed doener, layered with grilled aubergine and courgette alongside.
Try: Doener kebab with grilled vegetables
Rueyam Gemuese Kebap beside Konnopke's arch does a grilled-vegetable doener that rivals Mustafas in Kreuzberg, with a shorter queue on most weekday evenings.
Try: Doener kebab with vegetables
Dada Falafel on Linienstrasse in Mitte has pressed the city's lightest falafel since 2002. The pita is stuffed with fried balls, pickled cabbage.
Try: Falafel sandwich
Street Food Thursday at Markthalle Neun in Kreuzberg runs every Thursday evening since 2013 with 20-plus vendors: Thai dumplings, Korean bao.
Try: International street food
Maroush on Adalbertstrasse has wrapped Kreuzberg's benchmark chicken shawarma since the 1990s, toasted in a flatbread with tahini, tomato and pickled chili.
Try: Chicken shawarma sandwich
Bier's Kudamm 195 on Berlin's Kurfuerstendamm in Charlottenburg has served currywurst on porcelain plates with optional champagne since 1965.
Try: Currywurst with champagne
Mustafas Gemuese Kebap on Mehringdamm 33 in Kreuzberg serves Berlin's most-photographed doener, layered with grilled aubergine and courgette alongside.
Try: Doener kebab with grilled vegetables