Alsace: Full-Day Wine Tour & Tastings from Strasbourg
Discover the fine Rieslings of the Mittelbergheim region on a full-day tour of the Alsace Wine Route. Taste wines at 3 different wineries during the day followed by 2 ...
A table ! is a modern french bistro restaurant in Krutenau, Strasbourg.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Lamb two ways with celeriac tzatziki and dauphinoise, Grilled octopus with fennel and Nduja
Discover the fine Rieslings of the Mittelbergheim region on a full-day tour of the Alsace Wine Route. Taste wines at 3 different wineries during the day followed by 2 ...
Discover the beauty of Alsace's Wine Route on a day tour from Strasbourg. Explore the historic buildings, churches, and vineyards of Andlau, Mittlebergheim, and Barr i...
See the sights of Strasbourg on a walking tour. Taste some of the best produce including wine and cheese from the Alsace along the way.
Address: 15 Rue Jacques Peirotes, 67000 Strasbourg
Au Pont Corbeau is a family winstub on the Quai Saint-Nicolas beside the Musee Alsacien, serving choucroute garnie, presskopf and spaetzle from local produce.
Signature: Choucroute garnie, Presskopf
Le Jardin de l'Orangerie, reopened in late 2025 inside the Orangerie park, plates contemporary French cooking on seasonal produce with garden views.
Signature: Seasonal French plates
Maison Kammerzell occupies a carved 1427 house on the cathedral square, a grand Alsatian brasserie known for choucroute aux trois poissons under vaults.
Signature: Choucroute aux trois poissons, Choucroute strasbourgeoise
Chez Yvonne, the S'Burjerstuewel near the cathedral, is the city's best-known winstub, a wood-panelled room famous for its tete de veau and Alsatian classics.
Signature: Tete de veau, Baeckeoffe
Au Pont Corbeau is a family winstub on the Quai Saint-Nicolas beside the Musee Alsacien, serving choucroute garnie, presskopf and spaetzle from local produce.
Signature: Choucroute garnie, Presskopf
L'Ami Schutz sits by the Ponts Couverts in Petite France, a long-running winstub for baeckeoffe and choucroute garnie with a riverside terrace.
Signature: Baeckeoffe, Choucroute garnie
Le Tire-Bouchon, a winstub a step from the cathedral, plates choucroute, bouchee a la reine and baeckeoffe daily in a warm, panelled Alsatian room.
Signature: Choucroute, Bouchee a la reine