13 french fine dining places in Rennes we have eaten in, sorted by editor score. All cuisines in Rennes | French Fine Dining across every city.
Racines ★ 4.7
Colombier · 4 Passage Antoinette Caillot, 35000 Rennes
Racines is Virginie Giboire's Michelin-starred room in Rennes, a fish-led tasting-menu restaurant rebuilt in 2020 a few steps off Boulevard de la Liberté.
Ima ★ 4.7
Colombier · 20 Boulevard de la Tour d'Auvergne, 35000 Rennes
Ima is Julien Lemarié's Michelin-starred Rennes restaurant, holder of a Green Star too, pairing Breton produce with Japanese technique over three menus.
Khimaira ★ 4.4
Les Lices · 5 Place du Bas des Lices, 35000 Rennes
Khimaira runs surprise-only menus off Place des Lices in Rennes, €26 at lunch and €52 at dinner, built on organic and locally grown Breton produce.
Essentiel ★ 4.3
Bourg-l'Évêque · 11 Rue Armand Rebillon, 35000 Rennes
Essentiel sits in glass on the Canal Saint-Martin towpath in Rennes, Blandine Lucas cooking seed-to-plate menus from the restaurant's own garden and orchard.
Estime ★ 4.3
Centre · 15 Rue du Chapitre, 35000 Rennes
Estime pairs siblings Maxime and Estelle Besnier on Rue du Chapitre in Rennes, a Michelin Bib Gourmand bistro with a €25 three-course lunch.
Racines ★ 4.7
Colombier · 4 Passage Antoinette Caillot, 35000 Rennes
Racines is Virginie Giboire's Michelin-starred room in Rennes, a fish-led tasting-menu restaurant rebuilt in 2020 a few steps off Boulevard de la Liberté.
Ima ★ 4.7
Colombier · 20 Boulevard de la Tour d'Auvergne, 35000 Rennes
Ima is Julien Lemarié's Michelin-starred Rennes restaurant, holder of a Green Star too, pairing Breton produce with Japanese technique over three menus.
Maison Ronan Kervarrec, Le Saison ★ 4.8
Saint-Grégoire · 1 Impasse du Vieux Bourg, 35760 Saint-Grégoire
Le Saison is Ronan Kervarrec's two-Michelin-star house in Saint-Grégoire, ten minutes north of Rennes, cooking Breton produce with classical precision.
L'Auberge du Pont d'Acigné ★ 4.6
Noyal-sur-Vilaine · 8 Le Pont d'Acigné, 35530 Noyal-sur-Vilaine
L'Auberge du Pont d'Acigné holds a Michelin star on the banks of the Vilaine at Noyal-sur-Vilaine, an inventive market kitchen fifteen minutes east of Rennes.
La Table des Pères ★ 4.5
Piré-Chancé · Domaine du Château des Pères, 35150 Piré-Chancé
La Table des Pères is Jérôme Jouadé's Michelin-starred circular dining room at the Château des Pères estate, half an hour from Rennes, fed by its garden.
Essentiel ★ 4.3
Bourg-l'Évêque · 11 Rue Armand Rebillon, 35000 Rennes
Essentiel sits in glass on the Canal Saint-Martin towpath in Rennes, Blandine Lucas cooking seed-to-plate menus from the restaurant's own garden and orchard.
La Table de Balthazar ★ 4.2
Centre · 19 Rue du Maréchal Joffre, 35000 Rennes
La Table de Balthazar is the dining room of Rennes' Balthazar Hôtel and Spa, where Benjamin Jourdren runs vegetable-led modern menus from €52 to €78.
Khimaira ★ 4.4
Les Lices · 5 Place du Bas des Lices, 35000 Rennes
Khimaira runs surprise-only menus off Place des Lices in Rennes, €26 at lunch and €52 at dinner, built on organic and locally grown Breton produce.