11 bakery places in Rennes we have eaten in, sorted by editor score. All cuisines in Rennes | Bakery across every city.
Pâtisserie Le Daniel ★ 4.7
Centre · 19 Rue Jules Simon, 35000 Rennes
Pâtisserie Le Daniel is the Meilleur Ouvrier de France house of Laurent Le Daniel in Rennes, running since 1998 with its flagship facing the Halles Centrales.
Pâtisserie 16h30 ★ 4.5
Thabor · 3 Rue Hoche, 35000 Rennes
Pâtisserie 16h30 is Marion Juhel's bakery and tea salon on Rue Hoche in Rennes, Gault&Millau's Grand Ouest pastry trophy winner in 2020, closed Mondays.
Boulangerie Hoche ★ 4.2
Thabor · 17 Rue Hoche, 35000 Rennes
Boulangerie Hoche bakes one of Rennes' benchmark kouign-amann at 17 Rue Hoche, and its pastry team has riffed the galette-saucisse into a tribute cake.
Grand Père Jules ★ 4.2
Centre · 28 Rue de Nemours, 35000 Rennes
Grand Père Jules bakes 100 percent house sourdough on Rue de Nemours in Rennes, pastry chef Estelle and baker Kevin carrying on from the Coupel family.
Le Fournil des Halles ★ 4.1
Centre · 24 Rue de Nemours, 35000 Rennes
Le Fournil des Halles bakes a three-generation kouign-amann recipe near the Halles Centrales in Rennes, alongside far breton and buckwheat galettes.
Maison Bouvier ★ 4.2
Centre · 3 Rue Toullier, 35000 Rennes
Maison Bouvier runs its pâtisserie and chocolaterie across Rennes, the Place Toussaints shop as flagship and a counter in the Hoche Visitation centre.
Maison Larnicol ★ 3.9
Centre · 13 Rue Le Bastard, 35000 Rennes
Maison Larnicol stacks its bite-size kouignettes on Rue Le Bastard in Rennes, the Breton chocolatier founded by Meilleur Ouvrier de France Georges Larnicol.
Durand Chocolatier ★ 4.3
Centre · 5 Quai Chateaubriand, 35000 Rennes
Durand Chocolatier works from the Hôtel Barré on Quai Chateaubriand in Rennes, selling numbered chocolate squares and a folded, caramelised butter cake.
Boulangerie Elluard ★ 4.0
Saint-Hélier · 10 Rue Saint-Hélier, 35000 Rennes
Boulangerie Elluard bakes with organic flour on Rue Saint-Hélier in Rennes, an artisan shop between the station and the Vilaine known for its kouign-amann.
La Tête Enfarinée ★ 4.0
Centre · 3 Rue de Coëtquen, 35000 Rennes
La Tête Enfarinée is a small artisan bakery on Rue de Coëtquen in central Rennes, folding its kouign-amann in AOP French butter, open Sunday mornings.
Maison Fontaine ★ 4.0
Sainte-Thérèse · 27 Boulevard Léon Bourgeois, 35200 Rennes
Maison Fontaine opened in November 2022 on Boulevard Léon Bourgeois in Rennes, Jean-Jacques and Anne Fontaine baking long-fermented sourdough breads.