Shin'zen is a japanese sushi restaurant in Place D Erlon, Reims.
Editorially verified September 30, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 7 hours
Private 10-glass tour! Visit Reims Cathedral & boutique growers. Enjoy 3 cellar tours, 9 tastings, a 3-course Champagne lunch, and rare cuvées. Total exclusivity for y...
Private tour · 8 hours
Perfect Tour to visit Moët & Chandon, the vineyards around Epernay and a Boutique Champagne Producer. See the tomb of Dom Pérignon at Hautvillers Abbey. Good restauran...
Day trip · 12 hours
Embark on a alll inclusive day trip from Paris to the Champagne region. Visit the birthplace of champagne in 3 different houses, Reims Cathedral, and enjoy a gourmet 3...
Address: 1 Place Stalingrad, 51100 Reims
Crêperie Louise is a family restaurant, bar and crêperie on Rue Marx Dormoy in Reims, serving buckwheat galettes from €11, salads and tartines since 2002.
OrderA galette chèvre miel (€13), or the Guémené andouille galette with cider cream (€15).
TipMonday is lunch only (12:00 to 14:00) and Sunday is closed; the room is air-conditioned and there is a dining room upstairs.
Saïgon Cà phê is a Vietnamese restaurant on Place Drouet d'Erlon in Reims, serving bo bun, pho, pad thai and vegan wok plates every day, lunch and dinner.
OrderThe bo bun citronnelle with lemongrass beef (€14.90) or the lacquered duck with rice (€19.50).
TipOpen every day, lunch and dinner; several wok dishes have vegan versions made from textured soy protein.
Crêperie Louise is a family restaurant, bar and crêperie on Rue Marx Dormoy in Reims, serving buckwheat galettes from €11, salads and tartines since 2002.
OrderA galette chèvre miel (€13), or the Guémené andouille galette with cider cream (€15).
TipMonday is lunch only (12:00 to 14:00) and Sunday is closed; the room is air-conditioned and there is a dining room upstairs.
Saïgon Cà phê is a Vietnamese restaurant on Place Drouet d'Erlon in Reims, serving bo bun, pho, pad thai and vegan wok plates every day, lunch and dinner.
OrderThe bo bun citronnelle with lemongrass beef (€14.90) or the lacquered duck with rice (€19.50).
TipOpen every day, lunch and dinner; several wok dishes have vegan versions made from textured soy protein.
Brasserie Le Jardin is the Bib Gourmand brasserie of the Les Crayères estate in Reims, with a park terrace and a three-course Menu du Jardin at €42.
OrderThe €42 three-course Menu du Jardin, with wild boar carbonade if it is on the board.
TipOpen seven days a week for lunch and dinner; the €42 Menu du Jardin is the value route into the Crayères kitchen.
Le Crypto is chef Frédéric Dupont's bistronomic table on Place du Forum in Reims, serving Champagne produce, veal sweetbreads and a jambon de Reims egg.
OrderThe veal sweetbreads, Le Crypto's signature, or the 64-degree egg with jambon de Reims to start.
TipWednesday is lunch only and the room is shut Sunday and Monday, so book a Tuesday or Thursday to Saturday dinner.
La Table Saint Thomas is a Michelin Selected semi-gastronomic table in Reims, cooking seasonal French plates from local produce, with a menu from €26.
OrderThe three-course menu at €26, with the duck foie gras and figs or the veal fillet.
TipEvening service is Tuesday and Thursday to Saturday, 19:15 to 20:30; Wednesday is lunch only.
Au Cul de Poule is the Kikel family's bistro on Boulevard Carteret in Reims, a Maître Restaurateur kitchen with lunch formulas from €22 and a weekly board.
OrderThursday's frogs' legs or Saturday's roast chicken with morel sauce, both on the weekly board.
TipThe I Love Reims lunch formula from €22 runs Monday, Tuesday, Thursday and Friday; Friday and Saturday dinners are seated at 19:30 or 21:30.
