Le Bar du Lieu Unique is a bar in Champ De Mars, Nantes.
Editorially verified August 22, 2026 by Lewis Vaughan, TableJourney editor. Source.
Food program: Restaurant alongside the bar
Tip: The bar and the restaurant are shut for works through the summer of 2026 with no reopening date posted, so check the programme before making the trip.
Address: 2 Rue de la Biscuiterie, 44000 Nantes
AERoFAB Taproom took over a Hangar à Bananes unit on Quai des Antilles in Nantes in April 2025, with 23 taps of house and guest beer facing the Loire.
Signature drink: 23 taps of AERoFAB and guest beer
Food: Kitchen evenings and Saturday lunch
Tip: The kitchen stops at 21:30 while the bar runs to 02:00 on Friday and Saturday, so eat before the DJ sets start.
Bubar brews on the Île de Nantes and pours the results at its bar on Rue Louis Blanc, unfiltered and unpasteurised, a few steps from the tanks.
Signature drink: Unfiltered house beers poured beside the tanks
Food: Tapas and sharing boards
Tip: Darts and quiz nights run through the week; Thursday to Saturday the bar holds on until 02:00.
19:33 pours destination cocktails inside an Orient Express railway carriage a step off Place Graslin in Nantes, and rewrites the card twice a year.
Signature drink: Destination cocktails rewritten every six months
Food: Bar snacks only
Tip: Ask which destination the current card is built on; the mezcal and Calvados rounds have both had their turn.
Le Labo serves rum and creative cocktails out of beakers and test tubes on Rue Léon Blum, holding the deepest tasting-rum shelf in central Nantes.
Signature drink: Tasting rums from Martinique to Mauritius
Food: No kitchen
Tip: The terrace opens in warm weather; come Tuesday or Wednesday if you want the bartenders' time for a rum flight.
Le Maestro is the cheap mojito counter of Nantes on Allée des Tanneurs, pouring raspberry, strawberry, mango and virgin versions with pints alongside.
Signature drink: Mojitos from €3.90 in raspberry, strawberry, mango and virgin
Food: No kitchen
Tip: Service stops at 01:30 even though the doors stay open to 02:00, so order the last round early.
Prohibition works a New York underground theme in a Bouffay cellar in Nantes, with cocktails and beer running to 03:30 and DJs playing from 23:00.
Signature drink: Cocktails and a long beer board
Food: No kitchen
Tip: Doors open at 22:00 midweek and 21:00 at weekends; happy hour finishes before the DJ sets begin.
