Halles des 4 Saisons is a food market in Mosson, Montpellier.
Editorially verified August 22, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Mornings only; come hungry and pair the shop with the Tuesday, Friday or Saturday clothing market outside.
Address: Avenue de Heidelberg, 34080 Montpellier
The Marché des Arceaux lines Montpellier's Saint-Clément aqueduct on Tuesday and Saturday, up to 80 producers selling organic vegetables, cheese and flowers.
Tip: This is where the city's chefs shop; arrive by 09:00 on Saturday before the best producer stalls sell through.
The Marché Paysan d'Antigone brings Hérault farmers into Montpellier on Sunday mornings, a producers' association trading on Place du Nombre d'Or since 1991.
Tip: Producers only, no resellers: oyster farmers, breeders and winemakers sell their own goods, so ask about the farm.
The Marché du Lez stacks food trucks, restaurants, a brocante and craft studios along Avenue Raymond Dugrand in Montpellier, the city's weekend food village.
Tip: Come for the street-food village at lunch, stay for Muchacha and the Halles du Lez counters after dark.
The Marché des Beaux-Arts is the small daily food market on its namesake square in Montpellier, a handful of stalls anchoring the village-like quarter.
Tip: Pair a morning shop with a coffee on the square; the quarter's bakeries and bistros sit within two streets.
The Plan Cabanes market fills Cours Gambetta in Montpellier six mornings a week, more than twenty traders serving the Figuerolles side of the old town.
Tip: Combine it with the surrounding Cours Gambetta grocers and pastry shops for mint, olives and msemen in one sweep.
The Marché de Celleneuve gathers 10 to 15 traders on Allée Antonin Chauliac in western Montpellier each Wednesday, a compact old-village morning market.
Tip: Wednesday only, mornings only; it suits residents more than tourists, which is exactly its charm.
